Sitthisak Intarasit

Sitthisak Intarasit

Chiang Mai University - Chiang Mai / Thailand
Natural Sciences / Biological Science
AD Scientific Index ID: 5239405
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person_outline Sitthisak Intarasit's MOST POPULAR ARTICLES
1-) Transient production of H2O2 and NO induced by ascorbic acid coincides with promotion of antioxidant enzyme activity and reduction of pericarp browning of harvested longan fruitS Intarasit, K SaengnilScientia Horticulturae 277, 109784, 2021202021
2-) Amelioration of nitrosative stress to reduce pericarp browning of harvested longan by chlorine dioxideS Intarasit, B Faiyue, J Uthaibutra, K SaengnilScientia Horticulturae 293, 110678, 202252022
3-) Postharvest trehalose application alleviates chilling injuring of cold storage guava through upregulation of SnRK1 and energy chargeT Vichaiya, S Intarasit, K Umnajkitikorn, S Jangsutthivorawat, K SaengnilScientia Horticulturae 313, 111898, 202332023
4-) Protective effects of chlorine dioxide solution on postharvest pericarp browning and oxidative damage of longan fruitS Intarasit, S Chotikakham, A Chumyam, J Uthaibutra, K SaengnilIV Asia Symposium on Quality Management in Postharvest Systems 1210, 177-184, 201742017
5-) Low-concentration ascorbic acid dips to prevent pericarp browning of\'Daw\'longan fruit during storageS Intarasit, J Jungklang, J Uthaibutra, K SaengnilInternational Forum on Horticultural Product Quality 1245, 123-130, 201812018