Stefaan De Smet

Stefaan De Smet

Ghent University - Ghent / Belgium
Others
AD Scientific Index ID: 1396935
Universiteit Gent
person_outline Stefaan De Smet's MOST POPULAR ARTICLES
1-) Nutritional composition of black soldier fly (Hermetia illucens) prepupae reared on different organic waste substratesT Spranghers, M Ottoboni, C Klootwijk, A Ovyn, S Deboosere, ...Journal of the Science of Food and Agriculture 97 (8), 2594-2600, 20179742017
2-) Meat fatty acid composition as affected by fatness and genetic factors: a reviewS De Smet, K Raes, D DemeyerAnimal Research 53 (2), 81-98, 20049492004
3-) Effect of dietary fatty acids on incorporation of long chain polyunsaturated fatty acids and conjugated linoleic acid in lamb, beef and pork meat: a reviewK Raes, S De Smet, D DemeyerAnimal feed science and technology 113 (1-4), 199-221, 20049012004
4-) Association between heat stress and oxidative stress in poultry; mitochondrial dysfunction and dietary interventions with phytochemicalsA Akbarian, J Michiels, J Degroote, M Majdeddin, A Golian, S De SmetJournal of animal science and biotechnology 7, 1-14, 20165752016
5-) Meat: The balance between nutrition and health. A reviewS De Smet, E VossenMeat Science 120, 145-156, 20163872016