Stephenie Wong Yoke Wei

Stephenie Wong Yoke Wei

UCSI University - Kuala Lumpur / Malaysia
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 4461054
Universiti UCSI
person_outline Stephenie Wong Yoke Wei's MOST POPULAR ARTICLES
1-) Survival of commercial probiotic strains to pH and bile.RPK Sahadeva, SF Leong, KH Chua, CH Tan, HY Chan, EV Tong, ...International Food Research Journal 18 (4), 20112152011
2-) Growth optimization of a probiotic candidate,Bifidobacterium pseudocatenulatum G4, in milk medium using response surface methodologyW Stephenie, BM Kabeir, M Shuhaimi, M Rosfarizan, AM YazidBiotechnology and Bioprocess Engineering 12, 106-113, 2007332007
3-) Safety evaluation of Bifidobacterium pseudocatenulatum G4 as assessed in BALB/c miceBM Kabeir, AM Yazid, W Stephenie, M Nazrul Hakim, O Muhammad Anas, ...Letters in applied microbiology 46 (1), 32-37, 2008322008
4-) Hydrogel beads from sugar cane bagasse and palm kernel cake, and the viability of encapsulated Lactobacillus acidophilusPX Chia, LJ Tan, CM Ying Huang, EW Chiang Chan, SY Wei Wonge-Polymers 15 (6), 411-418, 2015232015
5-) Osmotic, oxidative and salinity stresses upregulate the expressions of thiamine (Vitamin B1) biosynthesis genes (THIC and THI1/THI4) in oil palm (Elaies guineensis)AAZ Abidin, SY Wong, NSA Rahman, ZHC Idris, ZN Balia YusofJ. Oil Palm Res 28 (3), 308-319, 2016222016