Sumartini

Sumartini

Politeknik Kelautan dan Perikanan Dumai - Riau / Indonesia
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 4713496
Dumai Marine Polytechnic and Fisheries
person_outline Sumartini's MOST POPULAR ARTICLES
1-) KAJIAN PENGENDALIAN MUTU PRODUK TUNA LOIN PRECOOKED FROZEN MENGGUNAKAN METODE SKALA LIKERT DI PERUSAHAAN PEMBEKUAN TUNA XS Sumartini, Kurnia sada harahapJurnal Aurelia 2 (Politeknik Kelautan dan Perikanan Dumai), 29-38, 202034*2020
2-) BROWNIES FROM MANGROVE FRUIT FLOUR: THE USE OF VARIATION OF FLOURS AS AN ALTERNATIVE TO HIGH FOOD NUTRITIONA Sumartini, Kurnia Sada HarahapIndonesian Food Nutrition Progress 17 (1), 16-22, 202010*2020
3-) The effect of food additive on physicochemical characteristics of seaweed stick snack and consumer acceptanceS Gurusmatika, W AmiraCanrea Journal: Food Technology, Nutritions, and Culinary Journal, 102-113, 2021112021
4-) POTENSI EKSTRAK DAUN MANGROVE RHIZOPHORA MUCRONATA DAN AVICENNIA OFFICINALIS SEBAGAI BAHAN PEMBUATAN SERBUK EFFERVESCENTS Nirmala Efri HasibuanJurnal Sains dan Inovasi Perikanan 4 (Universitas Haluoleo), 74-82, 202011*2020
5-) KOMPOSISI NUTRISI COKLAT DENGAN PENAMBAHAN VARIASI JENIS SERBUK DAUN MANGROVES Putri Wening RatriniaJurnal Riset Teknologi Industri 15 (1), 90-102, 202192021