Suriyaporn Nipornram

Suriyaporn Nipornram

Rajamangala University of Technology Lanna - Chiang Mai / Thailand
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 5078952
มหาวิทยาลัยเทคโนโลยีราชมงคลล้านนา
person_outline Suriyaporn Nipornram's MOST POPULAR ARTICLES
1-) Optimization of low power ultrasound-assisted extraction of phenolic compounds from mandarin (Citrus reticulata Blanco cv. Sainampueng) peel Food chemistry 241, 338-345, 2018
2-) Low Power Ultrasound-Assisted Extraction of Phenolic Compounds from Mandarin (Citrus reticulata Blanco cv. Sainampueng) and Lime (Citrus aurantifolia) Peels … Food Analytical Methods 8, 1112-1123, 2015
3-) Commercial development of red kidney bean tempeh.
4-) Comparision of physical and chemical characteristics between inoculum and conventional processes for toddy palm cake.
5-) Effect of Pre-Treatment on Bitterness and Quality of Osmodehydrated LemonsR Singanusong, K Banyam, J Judphol, J Wichaphon, S NipornramTrends in Sciences 22 (1), 8889-8889, 20252025