Tamer Moussa Ayoub

Tamer Moussa Ayoub

Technische Universität Berlin - Berlin / Germany
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 1765207
Technical University of Berlin TU Berlin
person_outline Tamer Moussa Ayoub's MOST POPULAR ARTICLES
1-) Identification and quantification of flavonol aglycons in cactus pear (Opuntia ficus indica) fruit using a commercial pectinase and cellulase preparationTE Moussa-Ayoub, SK El-Samahy, LW Kroh, S RohnFood Chemistry 124 (3), 1177-1184, 20111082011
2-) Producing ice cream with concentrated cactus pear pulp: A preliminary studySK El-Samahy, KM Youssef, TE Moussa-AyoubJournal of the Professional Association for Cactus Development 11, 1-12, 2009902009
3-) Influence of cultivar and origin on the flavonol profile of fruits and cladodes from cactus Opuntia ficus-indicaTE Moussa-Ayoub, ESA Abd El-Hady, HT Omran, SK El-Samahy, ...Food Research International 64, 864-872, 2014852014
4-) Flavonols, betacyanins content and antioxidant activity of cactus Opuntia macrorhiza fruitsTE Moussa-Ayoub, SK El-Samahy, S Rohn, LW KrohFood Research International 44 (7), 2169-2174, 2011912011
5-) Impact of pulsed electric fields, high hydrostatic pressure, and thermal pasteurization on selected characteristics of Opuntia dillenii cactus juiceTE Moussa-Ayoub, H Jäger, D Knorr, SK El-Samahy, LW Kroh, S RohnLWT-Food Science and Technology 79, 534-542, 2017722017