Tushar Kulkarni

Tushar Kulkarni

Université de Lille - Lille / France
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 5269563
University of Lille
person_outline Tushar Kulkarni's MOST POPULAR ARTICLES
1-) Optimization of mixed aonla-guava fruit bar using response surface methodologyMK Mahawar, K Jalgaonkar, B Bibwe, T Kulkarni, B Bhushan, VS MeenaNutrition & Food Science, 2018152018
2-) Sensory Attributes of the Mixed Fruit Jam made from Aloe vera, Pineapple and MangoM Rahman, ML Markad, TS Kulkarni, PV MeghdambarInternational Journal of Science and Research 4 (10), 408-412, 201592015
3-) Sensory attributes of the squash made from bael and pineapple.SB Palve, NG Devshete, TS KulkarniInternational Journal of Processing and Post Harvest Technology 6 (2), 162-167, 20152015