Villamiel M

Villamiel M

Spanish National Research Council - Madrid / Spain
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 4418688
Consejo Superior de Investigaciones Científicas de España
person_outline Villamiel M's MOST POPULAR ARTICLES
1-) Effect of ultrasound on the technological properties and bioactivity of food: a reviewAC Soria, M VillamielTrends in food science & technology 21 (7), 323-331, 201011132010
2-) Biological properties of onions and garlicM Corzo-Martínez, N Corzo, M VillamielTrends in food science & technology 18 (12), 609-625, 200711112007
3-) Influence of high-intensity ultrasound and heat treatment in continuous flow on fat, proteins, and native enzymes of milk M Villamiel, P de Jong Journal of Agricultural and Food Chemistry 48 (2), 472-478, 2000 3632000
4-) Glycosylation of individual whey proteins by Maillard reaction using dextran of different molecular massL Jiménez-Castaño, M Villamiel, R López-FandiñoFood Hydrocolloids 21 (3), 433-443, 20073242007
5-) Inactivation of Pseudomonas fluorescens and Streptococcus thermophilus in Trypticase® Soy Broth and total bacteria in milk by continuous-flow ultrasonic treatment and …M Villamiel, P de JongJournal of food engineering 45 (3), 171-179, 20002342000