Vuyo Mavumengwana

Vuyo Mavumengwana

Stellenbosch University - Stellenbosch / South Africa
Natural Sciences / Chemical Sciences
AD Scientific Index ID: 91909
University of Stellenbosch
person_outline Vuyo Mavumengwana's MOST POPULAR ARTICLES
1-) Bioactive Compounds and Biological Functions of Garlic (Allium sativum L.) Foods 8 (7), 246, 2019
2-) Toxic metal implications on agricultural soils, plants, animals, aquatic life and human health International journal of environmental research and public health 17 (7), 2204, 2020
3-) Review on microbial degradation of aflatoxins Critical reviews in food science and nutrition 57 (15), 3208-3217, 2017
4-) Biofertilizer: the future of food security and food safety Microorganisms 10 (6), 1220, 2022
5-) Green synthesis of silver nanoparticles using Combretum erythrophyllum leaves and its antibacterial activities Colloid and interface science communications 31, 100191, 2019