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Wen-Dee Chiang 江文德
Tunghai University - Taichung / Taiwan
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AD Scientific Index ID: 427668
東海大學
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Wen-Dee Chiang 江文德's MOST POPULAR ARTICLES
1-)
Angiotensin I-converting enzyme inhibitor derived from soy protein hydrolysate and produced by using membrane reactorWD Chiang, MJ Tsou, ZY Tsai, TC TsaiFood Chemistry 98 (4), 725-732, 20062032006
2-)
Functional properties of soy protein hydrolysate produced from a continuous membrane reactor systemWD Chiang, CJ Shih, YH ChuFood Chemistry 65 (2), 189-194, 19991581999
3-)
Effect of water cooking on antioxidant capacity of carotenoid-rich vegetables in TaiwanFJ Kao, YS Chiu, WD Chiangjournal of food and drug analysis 22 (2), 202-209, 2014712014
4-)
Antioxidant and antibacterial activities of peptide fractions from flaxseed protein hydrolysed by protease from Bacillus altitudinis HK02CF Hwang, YA Chen, C Luo, WD ChiangInternational Journal of Food Science and Technology 51 (3), 681-689, 2016682016
5-)
Effects of Chinese domestic cooking methods on the carotenoid composition of vegetables in TaiwanFJ Kao, YS Chiu, MJ Tsou, WD ChiangLWT-Food Science and Technology 46 (2), 485-492, 2012682012
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