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Willa Zhen
Culinary Institute of America - - / United States
Social Sciences / Anthropology
AD Scientific Index ID: 4354697
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Willa Zhen's MOST POPULAR ARTICLES
1-)
Teaching Research Skills to Vocational Learners: Teaching Chefs to ResearchW ZhenScholarship and Practice of Undergraduate Research 4 (2), 21-26, 202012020
2-)
Puer Tea: Ancient Caravans and Urban ChicW ZhenFood, Culture & Society 19 (1), 217-220, 201612016
3-)
Restaurant workersW ZhenEncyclopedia of food and agricultural ethics, 1-8, 201412014
4-)
THE CULTIVATION OF TASTE: CHEFS AND THE ORGANIZATION OF FINE DININGW ZhenHOSPITALITY & SOCIETY 5 (2-3), 252-254, 20152015
5-)
Eating Chinese: Culture on the Menu in Small Town Canada, Lily Cho, University of Toronto Press, 2010, 207 p.W ZhenCuizine: The Journal of Canadian Food Cultures/Cuizine: revue des cultures …, 20142014
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