Yuanyuan Li

Yuanyuan Li

Cornell University - Ithaca / United States
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 5269240
person_outline Yuanyuan Li's MOST POPULAR ARTICLES
1-) Effects of high-pressure homogenization on thermal and electrical properties of wheat starchS Qiu, Y Li, H Chen, Y Liu, L YinJournal of Food Engineering 128, 53-59, 2014462014
2-) Molecular and Functional Characterization of Wheat ARGOS Genes Influencing Plant Growth and Stress ToleranceY Zhao, X Tian, Y Li, L Zhang, P Guan, X Kou, X Wang, M Xin, Z Hu, ...Frontiers in Plant Science 8, 170, 2017282017
3-) High pressure processing vs. thermal pasteurization of whole concord grape puree: Effect on nutritional value, quality parameters and refrigerated shelf lifeY Li, OI Padilla-ZakourFoods 10 (11), 2608, 2021192021
4-) Current application and modification strategy of marine polysaccharides in tissue regeneration: A reviewZ Wang, Z Xu, X Yang, M Li, RCS Yip, Y Li, H ChenBiomaterials Advances 154, 213580, 2023142023
5-) Development of sorghum arabinoxylan-soy protein isolate composite nanoparticles for delivery of curcumin: Effect of polysaccharide content on stability and in vitro digestibilityJ Yan, X Jia, Y Qu, W Yan, Y Li, L YinInternational Journal of Biological Macromolecules 262, 129867, 202452024