Yuegang Zuo

Yuegang Zuo

University of Massachusetts Dartmouth - North Dartmouth / United States
Natural Sciences / Chemical Sciences
AD Scientific Index ID: 1296330
person_outline Yuegang Zuo's MOST POPULAR ARTICLES
1-) Formation of hydrogen peroxide and depletion of oxalic acid in atmospheric water by photolysis of iron (III)-oxalato complexesY Zuo, J HoigneEnvironmental Science & Technology 26 (5), 1014-1022, 19929351992
2-) Simultaneous determination of catechins, caffeine and gallic acids in green, Oolong, black and pu-erh teas using HPLC with a photodiode array detectorY Zuo, H Chen, Y DengTalanta 57 (2), 307-316, 20028262002
3-) Separation and determination of flavonoids and other phenolic compounds in cranberry juice by high-performance liquid chromatographyH Chen, Y Zuo, Y DengJournal of Chromatography A 913 (1-2), 387-395, 20014312001
4-) Separation, characterization, and quantitation of benzoic and phenolic antioxidants in American cranberry fruit by GC− MSY Zuo, C Wang, J ZhanJournal of agricultural and food chemistry 50 (13), 3789-3794, 20023372002
5-) Simultaneous determination of tetracycline, oxytetracycline, and 4-epitetracycline in milk by high-performance liquid chromatographyJW Fritz, Y ZuoFood Chemistry 105 (3), 1297-1301, 20072582007