Subject Rankings
BRICS Engineering & Technology / Food Science and Engineering Subject Rankings 2025
AD Scientific Index (Alper-Doger Scientific Index) offers the broadest spectrum of branches, providing analysis in 13 main fields and 197 sub-branches at global, national, and regional levels. These analyses can be based on indicators such as the H-index, i10-index, and citation count, as well as their values from the last 6 years. As of Nov 21, 2024, rankings are according to the Total H Index. BETA VERSION: The subject field rankings for the world, regions, countries, and universities are currently in beta. This is due to the exclusion of (873.864) scientists categorized under 'others,' whose profiles cannot yet be determined, edited, or classified. As these fields are updated, the rankings will adjust accordingly. Please keep this in mind. See Also: [University Subject Rankings]
* Total H IndexRankings
Ranking Based On Selection
:1
food
Metrics
H-Index
i10 Index
Citation Counts
141
1,807
118,418
* Total H IndexRankings
Ranking Based On Selection
:2
Hydrocolloids
Polysaccharide
Protein
Metrics
H-Index
i10 Index
Citation Counts
138
1,713
157,564
* Total H IndexRankings
Ranking Based On Selection
:3
Food Science and Technology
Metrics
H-Index
i10 Index
Citation Counts
130
1,128
67,638
* Total H IndexRankings
Ranking Based On Selection
:4
Biotechnology
Food Science
Microalgae
Metrics
H-Index
i10 Index
Citation Counts
105
405
39,301
* Total H IndexRankings
Ranking Based On Selection
:5
Food Science
Food Chemistry
Carbohydrate Polymers
Metrics
H-Index
i10 Index
Citation Counts
82
248
20,821
* Total H IndexRankings
Ranking Based On Selection
:6
Food science and technology
Carbohydrate chemistry and technology
Bioprocess technology
Metrics
H-Index
i10 Index
Citation Counts
80
358
28,989
* Total H IndexRankings
Ranking Based On Selection
:7
Food Microbiology
Food Safety
Predictive Microbiology
Risk Analysis
Probiotics
Metrics
H-Index
i10 Index
Citation Counts
79
273
19,606
* Total H IndexRankings
Ranking Based On Selection
:8
Food Science
Metrics
H-Index
i10 Index
Citation Counts
78
240
22,218
* Total H IndexRankings
Ranking Based On Selection
:9
Food Science Nutrition Functional Foods
Metrics
H-Index
i10 Index
Citation Counts
78
266
20,633
* Total H IndexRankings
Ranking Based On Selection
:10
Food Science
Metrics
H-Index
i10 Index
Citation Counts
75
257
17,192
* Total H IndexRankings
Ranking Based On Selection
:11
Food qualtiy and safety detection technology
Food processing engineering
Metrics
H-Index
i10 Index
Citation Counts
75
397
21,084
* Total H IndexRankings
Ranking Based On Selection
:12
Food Engineering
Biochemical Engineering
Bioprocess
Microalgae
Biotechnology
Metrics
H-Index
i10 Index
Citation Counts
71
335
20,759
* Total H IndexRankings
Ranking Based On Selection
:13
Food Science and Technology
Food Science
Polysaccharide
Metrics
H-Index
i10 Index
Citation Counts
69
243
17,314
* Total H IndexRankings
Ranking Based On Selection
:14
Reologia
emulsões
engenharia de alimentos
Metrics
H-Index
i10 Index
Citation Counts
69
216
13,192
* Total H IndexRankings
Ranking Based On Selection
:15
microencapsulação
secagem
processos de concentração por membrana
secagem por spray
Metrics
H-Index
i10 Index
Citation Counts
68
190
16,975
* Total H IndexRankings
Ranking Based On Selection
:16
food
Metrics
H-Index
i10 Index
Citation Counts
68
284
17,398
* Total H IndexRankings
Ranking Based On Selection
:17
Engenharia de Alimentos
Metrics
H-Index
i10 Index
Citation Counts
68
206
16,090
* Total H IndexRankings
Ranking Based On Selection
:18
Alimentos
Biotecnologia
Bioenergia
Metrics
H-Index
i10 Index
Citation Counts
68
275
15,624
* Total H IndexRankings
Ranking Based On Selection
:19
food safety
Metrics
H-Index
i10 Index
Citation Counts
66
378
19,393
* Total H IndexRankings
Ranking Based On Selection
:20
Food Processing
Bioprocess
Non thermal processing
Metrics
H-Index
i10 Index
Citation Counts
66
205
13,742
* Total H IndexRankings
Ranking Based On Selection
:21
Natural products
Phenolic compounds
Antioxidant activity
Bioaccessibility and Bioavailability
Mass Spectrometry
Metrics
H-Index
i10 Index
Citation Counts
66
206
15,069
* Total H IndexRankings
Ranking Based On Selection
:22
Food Engineering
Chemical Engineering
Nanotechnology
Food Technology
Digestion
Metrics
H-Index
i10 Index
Citation Counts
65
212
16,079
* Total H IndexRankings
Ranking Based On Selection
:23
Nutritional Biochemistry
Food Chemistry
Food Science
Experimental Nutrition
Metrics
H-Index
i10 Index
Citation Counts
65
163
17,103
* Total H IndexRankings
Ranking Based On Selection
:24
Food
Metrics
H-Index
i10 Index
Citation Counts
64
143
13,046
* Total H IndexRankings
Ranking Based On Selection
:25
Alimentos
Metrics
H-Index
i10 Index
Citation Counts
63
284
15,559
Bin Li
Metrics
H-Index
i10-Index
Citation Counts
141
1,807
118,418
Bin Li 李斌
Metrics
H-Index
i10-Index
Citation Counts
138
1,713
157,564
Hydrocolloids
Polysaccharide
Protein
Min Zhang
Jiangnan University
Binhu, China
Metrics
H-Index
i10-Index
Citation Counts
130
1,128
67,638
Food Science and Technology
Feng Chen Steven 陈峰
Shenzhen University
Shenzhen, China
Metrics
H-Index
i10-Index
Citation Counts
105
405
39,301
Biotechnology
Food Science
Microalgae
Food Science
Food Chemistry
Carbohydrate Polymers
Rekha S Singhal
Metrics
H-Index
i10-Index
Citation Counts
80
358
28,989
Food science and technology
Carbohydrate chemistry and technology
Bioprocess technology
Anderson S Sant Ana
Universidade Estadual de Campinas UNICAMP
São Paulo, Brazil
Metrics
H-Index
i10-Index
Citation Counts
79
273
19,606
Food Microbiology
Food Safety
Predictive Microbiology
Risk Analysis
Probiotics
Baojun Xu
Beijing Normal University
Beijing, China
Metrics
H-Index
i10-Index
Citation Counts
78
240
22,218
Glaucia Maria Pastore
Universidade Estadual de Campinas UNICAMP
São Paulo, Brazil
Metrics
H-Index
i10-Index
Citation Counts
78
266
20,633
Food Science Nutrition Functional Foods
Quansheng Chen
Jiangsu University
Zhenjiang, China
Metrics
H-Index
i10-Index
Citation Counts
75
397
21,084
Food qualtiy and safety detection technology
Food processing engineering
Jorge Alberto Vieira Costa
Universidade Federal do Rio Grande FURG
Rio Grande, Brazil
Metrics
H-Index
i10-Index
Citation Counts
71
335
20,759
Food Engineering
Biochemical Engineering
Bioprocess
Microalgae
Biotechnology
Jianhua Xie
Nanchang University
Nanchang, China
Metrics
H-Index
i10-Index
Citation Counts
69
243
17,314
Food Science and Technology
Food Science
Polysaccharide
Rosiane Lopes Da Cunha
Universidade Estadual de Campinas UNICAMP
São Paulo, Brazil
Metrics
H-Index
i10-Index
Citation Counts
69
216
13,192
Reologia
emulsões
engenharia de alimentos
Miriam Hubinger
Universidade Estadual de Campinas UNICAMP
São Paulo, Brazil
Metrics
H-Index
i10-Index
Citation Counts
68
190
16,975
microencapsulação
secagem
processos de concentração por membrana
secagem por spray
Liao Xiaojun
China Agricultural University
Beijing, China
Metrics
H-Index
i10-Index
Citation Counts
68
284
17,398
Paulo José Do Amaral Sobral
Universidade de São Paulo USP
São Paulo, Brazil
Metrics
H-Index
i10-Index
Citation Counts
68
206
16,090
Engenharia de Alimentos
Roberto Da Silva
Metrics
H-Index
i10-Index
Citation Counts
68
275
15,624
Alimentos
Biotecnologia
Bioenergia
Sueli Rodrigues
Universidade Federal do Ceará
Fairmont, Brazil
Metrics
H-Index
i10-Index
Citation Counts
66
205
13,742
Food Processing
Bioprocess
Non thermal processing
Severino Matias Alencar
Universidade de São Paulo USP
São Paulo, Brazil
Metrics
H-Index
i10-Index
Citation Counts
66
206
15,069
Natural products
Phenolic compounds
Antioxidant activity
Bioaccessibility and Bioavailability
Mass Spectrometry
C Anandharamakrishnan
Metrics
H-Index
i10-Index
Citation Counts
65
212
16,079
Food Engineering
Chemical Engineering
Nanotechnology
Food Technology
Digestion
K Srinivasan
Metrics
H-Index
i10-Index
Citation Counts
65
163
17,103
Nutritional Biochemistry
Food Chemistry
Food Science
Experimental Nutrition
Navin Kumar Rastogi
Metrics
H-Index
i10-Index
Citation Counts
64
143
13,046
Jesui Vergilio Visentainer
Universidade Estadual de Maringá
Maringa, Brazil
Metrics
H-Index
i10-Index
Citation Counts
63
284
15,559