The international independent ranking organisation AD Scientific Index is more than an ordinary "Ranking". The "AD Scientific Index" analyses the academic work of scientists using the H-index, i10 index and number of citations, and provides results that can be used to evaluate the productivity and efficiency of individuals and institutions. In addition to ranking according to "total H-index" for individuals and institutions, you can also see the ranking and analyses according to "last 6 years H-index", "total i10 Productivity index", "last 6 years i10 Productivity index", "total citations" and "last 6 years citations" only in "AD Scientific Index". See also: Subject Rankings, University Subject Rankings and Universities Rankings 2024 (Sort by: Last 6 years H Index). Click here for individual or institutional registration.
AD Scientific Index - World Scientists Rankings - 2024 | H INDEX | i10 INDEX | CITATION | |||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
University / Institution |
Country | Region | World | Name | Country | University / Institution | Subject | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total |
1 | 1,413 | 20,007 | 57,443 |
|
France | Paris-Saclay Food and Bioproduct Engineering |
Economics & Econometrics / Economics
Economie | géographie | sociologie | |
56 | 37 | 0.661 | 185 | 112 | 0.605 | 16,729 | 5,730 | 0.343 |
2 | 2,179 | 28,997 | 81,712 |
|
France | Paris-Saclay Food and Bioproduct Engineering |
Natural Sciences / Chemical Sciences
Chimiométrie | Chimie Analyique | Spectroscopie | Qualité des aliments | |
49 | 35 | 0.714 | 180 | 119 | 0.661 | 9,098 | 4,750 | 0.522 |
3 | 2,352 | 31,052 | 87,164 |
|
France | Paris-Saclay Food and Bioproduct Engineering |
Agriculture & Forestry / Animal Science
animal robustness | predictive modelling | precision livestock farming | |
48 | 30 | 0.625 | 120 | 85 | 0.708 | 9,102 | 3,911 | 0.430 |
4 | 2,724 | 34,915 | 97,589 |
|
France | Paris-Saclay Food and Bioproduct Engineering |
Engineering & Technology / Food Science and Engineering
automatique | génie des procédés | |
46 | 26 | 0.565 | 121 | 62 | 0.512 | 6,891 | 2,132 | 0.309 |
5 | 3,016 | 38,177 | 106,606 |
|
France | Paris-Saclay Food and Bioproduct Engineering |
Agriculture & Forestry / Agriculture
Nutrition | protein | diet quality | |
44 | 31 | 0.705 | 104 | 83 | 0.798 | 8,370 | 5,266 | 0.629 |
6 | 3,374 | 41,591 | 115,542 |
|
France | Paris-Saclay Food and Bioproduct Engineering |
Agriculture & Forestry / Agriculture
|
43 | 19 | 0.442 | 91 | 47 | 0.516 | 5,424 | 1,402 | 0.258 |
7 | 3,555 | 43,743 | 121,255 |
|
France | Paris-Saclay Food and Bioproduct Engineering |
Medical and Health Sciences / Nutrition and Dietetics
Nutrition | |
42 | 22 | 0.524 | 103 | 51 | 0.495 | 8,090 | 2,258 | 0.279 |
8 | 3,570 | 43,873 | 121,616 |
|
France | Paris-Saclay Food and Bioproduct Engineering |
Agriculture & Forestry / Plant Science
plant pathology microbiology | |
42 | 21 | 0.500 | 71 | 35 | 0.493 | 5,836 | 1,357 | 0.233 |
9 | 4,427 | 52,453 | 145,249 |
|
France | Paris-Saclay Food and Bioproduct Engineering |
Others
|
38 | 34 | 0.895 | 117 | 104 | 0.889 | 4,823 | 3,811 | 0.790 |
10 | 4,488 | 53,284 | 147,672 |
|
France | Paris-Saclay Food and Bioproduct Engineering |
Natural Sciences / Molecular Biology & Genetics
Statistics and molecular biology | |
38 | 29 | 0.763 | 65 | 57 | 0.877 | 7,307 | 2,865 | 0.392 |
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11 | 5,312 | 61,618 | 169,685 |
|
France | Paris-Saclay Food and Bioproduct Engineering |
Natural Sciences / Biological Science
Taste | olfaction | drosophila | crop protection | insect rearing | |
36 | 20 | 0.556 | 82 | 46 | 0.561 | 4,523 | 1,518 | 0.336 |
12 | 5,761 | 66,575 | 183,625 |
|
France | Paris-Saclay Food and Bioproduct Engineering |
Natural Sciences / Biological Science
Ecological economics | conservation science | environmental accounting | biodiversity offsets | |
34 | 29 | 0.853 | 72 | 61 | 0.847 | 4,407 | 2,892 | 0.656 |
13 | 6,070 | 69,543 | 191,129 |
|
France | Paris-Saclay Food and Bioproduct Engineering |
Agriculture & Forestry / Agriculture
Bayes for applied environmental issues | |
34 | 18 | 0.529 | 60 | 37 | 0.617 | 4,383 | 1,217 | 0.278 |
14 | 6,205 | 71,287 | 196,433 |
|
France | Paris-Saclay Food and Bioproduct Engineering |
Agriculture & Forestry / Agriculture
Spatial Statistics | Hydrology | Remote Sensing | |
33 | 26 | 0.788 | 70 | 54 | 0.771 | 3,343 | 1,802 | 0.539 |
15 | 6,406 | 73,241 | 201,437 |
|
France | Paris-Saclay Food and Bioproduct Engineering |
Others
packaging polymer mass transfer aroma | |
33 | 20 | 0.606 | 60 | 33 | 0.550 | 3,175 | 1,156 | 0.364 |
16 | 6,518 | 74,164 | 203,693 |
|
France | Paris-Saclay Food and Bioproduct Engineering |
Engineering & Technology / Food Science and Engineering
Food Science & Technology | Physical structures | Protein functionality | Bioactive loaded Nanostructures | |
33 | 15 | 0.455 | 59 | 26 | 0.441 | 2,881 | 672 | 0.233 |
17 | 6,901 | 78,248 | 215,000 |
|
France | Paris-Saclay Food and Bioproduct Engineering |
Agriculture & Forestry / Agriculture
Biochemical engineering | biotechnology | applied microbiology | lactic acid bacteria | |
32 | 18 | 0.563 | 48 | 29 | 0.604 | 3,234 | 1,022 | 0.316 |
18 | 7,267 | 82,470 | 226,624 |
|
France | Paris-Saclay Food and Bioproduct Engineering |
Natural Sciences / Chemical Sciences
chimiométrie | |
31 | 20 | 0.645 | 54 | 40 | 0.741 | 6,356 | 2,767 | 0.435 |
19 | 8,197 | 92,365 | 253,928 |
|
France | Paris-Saclay Food and Bioproduct Engineering |
Agriculture & Forestry / Agriculture
microbiology | food safety | membrane fatty acids | antimicrobials | biofilms | |
29 | 21 | 0.724 | 39 | 29 | 0.744 | 3,787 | 1,759 | 0.464 |
20 | 10,080 | 112,196 | 308,034 |
|
France | Paris-Saclay Food and Bioproduct Engineering |
Medical and Health Sciences / Neuroscience
neuroscience | nutrition | eating behaviour | |
26 | 18 | 0.692 | 39 | 31 | 0.795 | 2,613 | 1,031 | 0.395 |
21 | 10,504 | 116,813 | 321,019 |
|
France | Paris-Saclay Food and Bioproduct Engineering |
Agriculture & Forestry / Agriculture
nutrition | |
25 | 21 | 0.840 | 44 | 33 | 0.750 | 3,023 | 1,127 | 0.373 |
22 | 10,518 | 116,959 | 321,429 |
|
France | Paris-Saclay Food and Bioproduct Engineering |
Agriculture & Forestry / Agriculture
|
25 | 21 | 0.840 | 39 | 30 | 0.769 | 2,605 | 1,552 | 0.596 |
23 | 10,669 | 118,631 | 325,969 |
|
France | Paris-Saclay Food and Bioproduct Engineering |
Agriculture & Forestry / Agriculture
|
25 | 19 | 0.760 | 33 | 30 | 0.909 | 3,565 | 1,776 | 0.498 |
24 | 11,334 | 125,825 | 346,147 |
|
France | Paris-Saclay Food and Bioproduct Engineering |
Natural Sciences / Biological Science
Ecology | Spatial Statistics | Measurement of Biodiversity | |
24 | 19 | 0.792 | 34 | 29 | 0.853 | 4,373 | 3,134 | 0.717 |
25 | 11,664 | 128,861 | 354,016 |
|
France | Paris-Saclay Food and Bioproduct Engineering |
Agriculture & Forestry / Agriculture
Stochastic processes | |
24 | 15 | 0.625 | 31 | 19 | 0.613 | 2,523 | 839 | 0.333 |