Central Food Technological Research Institute is a
prestigious institution university
established in 1950 in India. It is represented
by 131 scientists in the AD Scientific Index. The
university’s scientists are particularly concentrated in
Natural Sciences (42 scientists), Engineering & Technology (34 scientists), and Medical and Health Sciences (15 scientists).
* Total H Index Rankings
Ranking Based
On Selection :26
Plant proteins as food
enzymes for food industry
nutraceuticals and their mode of action
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
26
19
0.731
* Total H Index Rankings
Ranking Based
On Selection :27
Microbial polymers
fermented foods
bacterocins
food safety
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
25
19
0.760
* Total H Index Rankings
Ranking Based
On Selection :28
NMR methods development and their applications to food chemistry
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
25
17
0.680
* Total H Index Rankings
Ranking Based
On Selection :29
Stored-Products Entomology
chemical ecology
Biopesticides and Biofumigant
IPM
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
24
21
0.875
* Total H Index Rankings
Ranking Based
On Selection :30
Bioactive phytochemicals
Food Chemistry
Enzyme inhibitors
Enzyme kinetics
Bioactive molecules
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
24
21
0.875
* Total H Index Rankings
Ranking Based
On Selection :31
Biochemistry/Food Toxicology/Lifestyle disorders
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
24
21
0.875
* Total H Index Rankings
Ranking Based
On Selection :32
Host-Microbe Interactions (Gut Microbiota
Immunity
Lifestyle Associated disorders)
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
23
19
0.826
* Total H Index Rankings
Ranking Based
On Selection :33
Bone biology
Molecular nutrition
Metabolic bone disease
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
23
19
0.826
* Total H Index Rankings
Ranking Based
On Selection :34
Animal Models
Biochemistry
Nutrition
Biotechnology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
22
19
0.864
* Total H Index Rankings
Ranking Based
On Selection :35
Algae
Microalgae
Food
Nutrition
Nutraceuticals
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
22
19
0.864
* Total H Index Rankings
Ranking Based
On Selection :36
Food Science and Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
20
20
1.000
* Total H Index Rankings
Ranking Based
On Selection :37
Bioreaction Engineering
Biofuels
Process Optimization
Modeling Metabolic Engineering
Systems Biotechnology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
20
16
0.800
* Total H Index Rankings
Ranking Based
On Selection :38
Food Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
20
16
0.800
* Total H Index Rankings
Ranking Based
On Selection :39
Food Science and Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
20
13
0.650
* Total H Index Rankings
Ranking Based
On Selection :40
NMR Applications
mixture analysis
metabolomics
Foodomics
Biomarker Discovery
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
20
12
0.600
* Total H Index Rankings
Ranking Based
On Selection :41
Plant Biotechnology
Transcriptomics
Next Generation Sequencing
Lipid biosynthesis
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
19
16
0.842
* Total H Index Rankings
Ranking Based
On Selection :42
Plant derived extracellular vesicles
edibla nanotechnology
food bio actives
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
19
16
0.842
* Total H Index Rankings
Ranking Based
On Selection :43
Fruits and Vegetables
Mushrooms
Nutraceuticals
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
19
15
0.789
* Total H Index Rankings
Ranking Based
On Selection :44
Meat & Marine Science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
19
13
0.684
* Total H Index Rankings
Ranking Based
On Selection :45
Cell biology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
18
17
0.944
* Total H Index Rankings
Ranking Based
On Selection :46
Food Science
Food Safety
Non-thermal processing
Sensory Analytical techniques
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
18
15
0.833
* Total H Index Rankings
Ranking Based
On Selection :47
Postharvest Technology and Processing and Value addition of Horticultural crops/Fruits & Vegetables
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
17
13
0.765
* Total H Index Rankings
Ranking Based
On Selection :48
biotechnology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
17
13
0.765
* Total H Index Rankings
Ranking Based
On Selection :49
Processing of millets and development of specialty foods
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
15
0.938
* Total H Index Rankings
Ranking Based
On Selection :50
Food Technology
Protein Extraction
Food Product Development
Microbial Enzymes
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
15
0.938
Sridevi Annapurna Singh
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
26
19
0.731
Plant proteins as food
enzymes for food industry
nutraceuticals and their mode of action
SVN Vijayendra
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
25
19
0.760
Microbial polymers
fermented foods
bacterocins
food safety
Sachin Rama Chaudhari
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
25
17
0.680
NMR methods development and their applications to food chemistry
Yallappa Rajashekar
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
24
21
0.875
Stored-Products Entomology
chemical ecology
Biopesticides and Biofumigant
IPM
Yadahally N Sreerama
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
24
21
0.875
Bioactive phytochemicals
Food Chemistry
Enzyme inhibitors
Enzyme kinetics
Bioactive molecules
Harish Prashanth
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
24
21
0.875
Biochemistry/Food Toxicology/Lifestyle disorders
Ravindra P Veeranna
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
23
19
0.826
Host-Microbe Interactions (Gut Microbiota
Immunity
Lifestyle Associated disorders)
Kunal Sharan
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
23
19
0.826
SP Muthukumar
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
22
19
0.864
Animal Models
Biochemistry
Nutrition
Biotechnology
Vikas Singh Chauhan
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
22
19
0.864
Tanaji G Kudre
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
20
20
1.000
Food Science and Technology
Sarma Mutturi
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
20
16
0.800
Bioreaction Engineering
Biofuels
Process Optimization
Modeling Metabolic Engineering
Systems Biotechnology
Sukumar Debnath
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
20
16
0.800
Satyanarayana Akula
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
20
13
0.650
Food Science and Technology
Somashekar BS
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
20
12
0.600
NMR Applications
mixture analysis
metabolomics
Foodomics
Biomarker Discovery
RV Sreedhar
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
19
16
0.842
Plant Biotechnology
Transcriptomics
Next Generation Sequencing
Lipid biosynthesis
Gopinath Meenakshisundaram
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
19
16
0.842
Plant derived extracellular vesicles
edibla nanotechnology
food bio actives
Shashirekha Mn
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
19
15
0.789
Fruits and Vegetables
Mushrooms
Nutraceuticals
PZ Sakhare
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
19
13
0.684
Ganesan Ponesakki
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
18
17
0.944
Sudheer Kumar Yannam
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
18
15
0.833
Food Science
Food Safety
Non-thermal processing
Sensory Analytical techniques
Vbkudachikar
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
17
13
0.765
Postharvest Technology and Processing and Value addition of Horticultural crops/Fruits & Vegetables
Revathy
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
17
13
0.765
Usha Dharmaraj
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
15
0.938
Gaurav Kumar Pal|Gaurav Kumar Pal
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
15
0.938
Food Technology
Protein Extraction
Food Product Development
Microbial Enzymes