Instituto de Tecnologia de Alimentos is a
prestigious institution university
established in 1963 in Brazil. It is represented
by 21 scientists in the AD Scientific Index. The
university’s scientists are particularly concentrated in
Engineering & Technology (11 scientists), Medical and Health Sciences (2 scientists), and Natural Sciences (0 scientists).
* Total H Index Rankings
Ranking Based
On Selection: 1
Tecnologia de amidos
tecnologia de panificaçã
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
17
12
0.706
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* Total H Index Rankings
Ranking Based
On Selection: 2
Alimento
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
17
10
0.588
* Total H Index Rankings
Ranking Based
On Selection: 3
Tecnologia de alimento
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
9
0.563
* Total H Index Rankings
Ranking Based
On Selection: 4
Ciência e Tecnologia de Alimento
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
8
0.500
* Total H Index Rankings
Ranking Based
On Selection: 5
óleos e gorduras
legislação
rotulagem nutriciona
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
12
0.800
* Total H Index Rankings
Ranking Based
On Selection: 6
Tecnologia e engenharia de alimento
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
10
0.667
* Total H Index Rankings
Ranking Based
On Selection: 7
tecnologia de laticínio
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
9
0.600
* Total H Index Rankings
Ranking Based
On Selection: 8
Ciência e Nutrição Aplicada a Tecnologia de Alimentos e Análise de Alimento
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
13
12
0.923
* Total H Index Rankings
Ranking Based
On Selection: 9
produtos lácteos
microbiologia de alimentos
microbiologia de laticínios
probióticos
prebiótico
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
13
10
0.769
* Total H Index Rankings
Ranking Based
On Selection: 10
Aglomeração vapor alimentos pó
Propriedades física
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
13
10
0.769
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* Total H Index Rankings
Ranking Based
On Selection: 11
Trigo
Farinha de Trigo
Análises reológicas
Tecnologia de Panificaçã
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
12
7
0.583
* Total H Index Rankings
Ranking Based
On Selection: 12
Embalagem de vidro
Diagnóstico de fratura
Sistema de fechamento
Avaliação do Ciclo de Vid
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
12
6
0.500
* Total H Index Rankings
Ranking Based
On Selection: 13
tecnologia de alimento
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
11
10
0.909
* Total H Index Rankings
Ranking Based
On Selection: 14
Ciência e Tecnologia de Alimentos de Origem Vegetal
Cereais e Derivado
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
9
0.900
* Total H Index Rankings
Ranking Based
On Selection: 15
sustentabilidade
alimentos
economia
social
ambienta
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
7
0.700
* Total H Index Rankings
Ranking Based
On Selection: 16
ciência e tecnologia de alimentos
análise sensorial
carnes
frutas e hortaliças
caf�
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
7
0.700
* Total H Index Rankings
Ranking Based
On Selection: 17
Microbiologi
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
6
0.667
* Total H Index Rankings
Ranking Based
On Selection: 18
embalagem
transporte
distribuição
papelã
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
4
0.444
* Total H Index Rankings
Ranking Based
On Selection: 19
microbiologia
carne
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
6
0.750
* Total H Index Rankings
Ranking Based
On Selection: 20
Embalagens plásticas
Plásticos
Polímeros
Filmes plásticos
Propriedades mecânica
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
5
0.833
* Total H Index Rankings
Ranking Based
On Selection: 21
Embalagens plásticas
Plásticos
Polímeros
FT-IR
DS
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
0
0.000
Elizabeth Harumi Nabeshima
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
17
12
0.706
Moura SCSR
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
17
10
0.588
Rita Ormenese
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
9
0.563
Tecnologia de alimento
Shirley Berbari
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
8
0.500
Ciência e Tecnologia de Alimento
Ana Maria Rauen De Oliveira Miguel
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
12
0.800
Valdecir Luccas
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
10
0.667
Tecnologia e engenharia de alimento
Adriana Torres Silva E Alves
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
9
0.600
Vera Sônia Nunes Da Silva
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
13
12
0.923
Ciência e Nutrição Aplicada a Tecnologia de Alimentos e Análise de Alimento
Patrícia Blumer Zacarchenco
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
13
10
0.769
produtos lácteos
microbiologia de alimentos
microbiologia de laticínios
probióticos
prebiótico
Fernanda Zaratini Vissotto
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
13
10
0.769
Aglomeração vapor alimentos pó
Propriedades física
Is Your University Ready for the Future?
Compare your institution’s global, national, and city-level ranking with its 20 closest competitors and set strategic goals.
Gain insights from detailed performance analyses of scientists across 13 major disciplines, identify your strengths, improve weaknesses, and gain a competitive edge.. Check Your Free Sample Performance Analysis
Flávio Martins Montenegro
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
12
7
0.583
Trigo
Farinha de Trigo
Análises reológicas
Tecnologia de Panificaçã
Sandra Balan Mendoza Jaime
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
12
6
0.500
Embalagem de vidro
Diagnóstico de fratura
Sistema de fechamento
Avaliação do Ciclo de Vid
Marise Bonifácio Queiroz
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
11
10
0.909
tecnologia de alimento
Cristiane Rodrigues Gomes Ruffi
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
9
0.900
Ciência e Tecnologia de Alimentos de Origem Vegetal
Cereais e Derivado
Guilherme De Castilho Queiroz
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
7
0.700
sustentabilidade
alimentos
economia
social
ambienta
Kátia Maria Vieira Avelar Bittencourt Cipolli
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
7
0.700
ciência e tecnologia de alimentos
análise sensorial
carnes
frutas e hortaliças
caf�
Eliane Brolazo
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
6
0.667
Mauricio Rossi Bordin
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
4
0.444
Renata Bromberg
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
6
0.750
Fábio Gomes Teixeira
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
5
0.833
Embalagens plásticas
Plásticos
Polímeros
Filmes plásticos
Propriedades mecânica
Daniele Fidelis Borges
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
0
0.000