Engineering & Technology

i10 Productivity
Rankings

World ScientistsEngineering & Technology / Food Science and Engineering i10 Productivity Rankings 2024

Productivity Rankings is a unique service offered only by “AD Scientific Index”. This is a ranking system derived from the i10 index in order to show the productivity of the scientist in publishing scientific articles of value. Productivity Rankings is an instrument that lists productive scientists in a given area, discipline, university, and country and can guide the development of meaningful incentives and academic policies. The world rankings, regional rankings, and university rankings of scientists in this table are developed based on the total i10 index. Click for "last 6 years' i10 index" Click for individual or institutional registration.

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Total 10.134 scientist, 145 country, 2.872 institution
Bin Li
Bin Li i
Huazhong Agricultural University
Huazhong Agricultural University
Engineering & Technology / Food Science and Engineering
food
i10 Productivity Rankings
University / Institution:
# 1
Country:
# 16
Region:
# 24
World:
# 50
i10 Index
Total:
1,701
Last 6 Year:
1,504
Last 6 Year/Total:
0.884
H-Index
Total:
133
Last 6 Year:
111
Last 6 Year/Total:
0.835
Citation
Total:
107,060
Last 6 Year:
79,529
Last 6 Year/Total:
0.743
Bin Li 李斌
Bin Li 李斌 i
Huazhong Agricultural University
Huazhong Agricultural University
Engineering & Technology / Food Science and Engineering
Hydrocolloids
Polysaccharide
Protein
i10 Productivity Rankings
University / Institution:
# 2
Country:
# 17
Region:
# 25
World:
# 54
i10 Index
Total:
1,674
Last 6 Year:
1,233
Last 6 Year/Total:
0.737
H-Index
Total:
133
Last 6 Year:
101
Last 6 Year/Total:
0.759
Citation
Total:
151,122
Last 6 Year:
81,910
Last 6 Year/Total:
0.542
Cheng LH
Cheng LH
Universiti Sains Malaysia
Universiti Sains Malaysia
Engineering & Technology / Food Science and Engineering
Food Technology
i10 Productivity Rankings
University / Institution:
# 1
Country:
# 1
Region:
# 95
World:
# 355
i10 Index
Total:
1,139
Last 6 Year:
523
Last 6 Year/Total:
0.459
H-Index
Total:
81
Last 6 Year:
54
Last 6 Year/Total:
0.667
Citation
Total:
45,600
Last 6 Year:
19,445
Last 6 Year/Total:
0.426
Min Zhang
Min Zhang
Jiangnan University
Jiangnan University
Engineering & Technology / Food Science and Engineering
Food Science and Technology
i10 Productivity Rankings
University / Institution:
# 1
Country:
# 66
Region:
# 127
World:
# 533
i10 Index
Total:
1,012
Last 6 Year:
937
Last 6 Year/Total:
0.926
H-Index
Total:
122
Last 6 Year:
94
Last 6 Year/Total:
0.770
Citation
Total:
58,913
Last 6 Year:
46,065
Last 6 Year/Total:
0.782
Soottawat Benjakul
Soottawat Benjakul
Prince of Songkla University
Prince of Songkla University
Engineering & Technology / Food Science and Engineering
Food Science
Food Chemistry
Utilization of by-products from seafood industry
Shelf-life extension of seafoods
i10 Productivity Rankings
University / Institution:
# 1
Country:
# 4
Region:
# 227
World:
# 931
i10 Index
Total:
844
Last 6 Year:
740
Last 6 Year/Total:
0.877
H-Index
Total:
126
Last 6 Year:
85
Last 6 Year/Total:
0.675
Citation
Total:
64,862
Last 6 Year:
35,138
Last 6 Year/Total:
0.542
Fereidoon Shahidi
Fereidoon Shahidi
Memorial University of Newfoundland
Memorial University of Newfoundland
Engineering & Technology / Food Science and Engineering
food science
agricultural science
nutraceuticals
functional foods
antioxidants
i10 Productivity Rankings
University / Institution:
# 1
Country:
# 32
Region:
# 315
World:
# 971
i10 Index
Total:
832
Last 6 Year:
557
Last 6 Year/Total:
0.669
H-Index
Total:
158
Last 6 Year:
103
Last 6 Year/Total:
0.652
Citation
Total:
112,304
Last 6 Year:
43,430
Last 6 Year/Total:
0.387
Hendrickx Marc
Hendrickx Marc
Catholic University of Leuven
Catholic University of Leuven
Engineering & Technology / Food Science and Engineering
food science and technology
food science
food engineering
food technology
i10 Productivity Rankings
University / Institution:
# 8
Country:
# 37
Region:
# 945
World:
# 2,556
i10 Index
Total:
559
Last 6 Year:
357
Last 6 Year/Total:
0.639
H-Index
Total:
105
Last 6 Year:
59
Last 6 Year/Total:
0.562
Citation
Total:
37,877
Last 6 Year:
15,169
Last 6 Year/Total:
0.400
Vijaya Raghavan
Vijaya Raghavan
McGill University
McGill University
Engineering & Technology / Food Science and Engineering
Food Security
Post Harvest Processing
Electro- Technologies in food processing
microbial fuel cells
i10 Productivity Rankings
University / Institution:
# 7
Country:
# 91
Region:
# 901
World:
# 2,587
i10 Index
Total:
557
Last 6 Year:
349
Last 6 Year/Total:
0.627
H-Index
Total:
88
Last 6 Year:
64
Last 6 Year/Total:
0.727
Citation
Total:
33,901
Last 6 Year:
16,217
Last 6 Year/Total:
0.478
Elliott C
Elliott C
Queen's University Belfast
Queen's University Belfast
Engineering & Technology / Food Science and Engineering
food safety
food integrity
food fraud
i10 Productivity Rankings
University / Institution:
# 1
Country:
# 255
Region:
# 1,280
World:
# 3,593
i10 Index
Total:
491
Last 6 Year:
339
Last 6 Year/Total:
0.690
H-Index
Total:
85
Last 6 Year:
62
Last 6 Year/Total:
0.729
Citation
Total:
28,068
Last 6 Year:
16,127
Last 6 Year/Total:
0.575
Roger Ruan
Roger Ruan
University of Minnesota Twin Cities
University of Minnesota Twin Cities
Engineering & Technology / Food Science and Engineering
food engineering
pyrolysis
algae
waste utilization
nonthermal processing
i10 Productivity Rankings
University / Institution:
# 23
Country:
# 1,228
Region:
# 1,361
World:
# 3,738
i10 Index
Total:
483
Last 6 Year:
409
Last 6 Year/Total:
0.847
H-Index
Total:
98
Last 6 Year:
84
Last 6 Year/Total:
0.857
Citation
Total:
37,950
Last 6 Year:
26,089
Last 6 Year/Total:
0.687
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PF Fox
PF Fox
University College Cork
University College Cork
Engineering & Technology / Food Science and Engineering
Cheese
Milk Proteins
Heat Stability of Milk
Enzymology
i10 Productivity Rankings
University / Institution:
# 6
Country:
# 13
Region:
# 1,345
World:
# 3,783
i10 Index
Total:
482
Last 6 Year:
234
Last 6 Year/Total:
0.485
H-Index
Total:
109
Last 6 Year:
53
Last 6 Year/Total:
0.486
Citation
Total:
48,660
Last 6 Year:
12,531
Last 6 Year/Total:
0.258
Leif Skibsted
Leif Skibsted
University of Copenhagen
University of Copenhagen
Engineering & Technology / Food Science and Engineering
food science
chemistry
i10 Productivity Rankings
University / Institution:
# 7
Country:
# 26
Region:
# 1,361
World:
# 3,824
i10 Index
Total:
480
Last 6 Year:
260
Last 6 Year/Total:
0.542
H-Index
Total:
93
Last 6 Year:
48
Last 6 Year/Total:
0.516
Citation
Total:
32,792
Last 6 Year:
9,912
Last 6 Year/Total:
0.302
Martínez Flores He
Martínez Flores He
Universidad Michoacana de San Nicolás de Hidalgo
Universidad Michoacana de San Nicolás de Hidalgo
Engineering & Technology / Food Science and Engineering
food science
nixtamalization
fiber
nopal
polyphenolic compounds
i10 Productivity Rankings
University / Institution:
# 1
Country:
# 13
Region:
# 91
World:
# 3,947
i10 Index
Total:
475
Last 6 Year:
221
Last 6 Year/Total:
0.465
H-Index
Total:
69
Last 6 Year:
42
Last 6 Year/Total:
0.609
Citation
Total:
23,316
Last 6 Year:
9,446
Last 6 Year/Total:
0.405
Eric A Decker
Eric A Decker
University of Massachusetts Amherst
University of Massachusetts Amherst
Engineering & Technology / Food Science and Engineering
Food Science
i10 Productivity Rankings
University / Institution:
# 10
Country:
# 1,344
Region:
# 1,490
World:
# 4,069
i10 Index
Total:
469
Last 6 Year:
374
Last 6 Year/Total:
0.797
H-Index
Total:
132
Last 6 Year:
72
Last 6 Year/Total:
0.545
Citation
Total:
59,333
Last 6 Year:
22,526
Last 6 Year/Total:
0.380
Bhesh Bhandari
Bhesh Bhandari
University of Queensland
University of Queensland
Engineering & Technology / Food Science and Engineering
Food Materials Science/Engineering
i10 Productivity Rankings
University / Institution:
# 16
Country:
# 183
Region:
# 194
World:
# 4,567
i10 Index
Total:
447
Last 6 Year:
397
Last 6 Year/Total:
0.888
H-Index
Total:
106
Last 6 Year:
83
Last 6 Year/Total:
0.783
Citation
Total:
43,991
Last 6 Year:
27,402
Last 6 Year/Total:
0.623
Jose Manuel Guisán
Jose Manuel Guisán
Instituto de Catalisis y Petroloequimica
Instituto de Catalisis y Petroloequimica
Engineering & Technology / Food Science and Engineering
biotecnologia
enzimas
quimica organica
química de alimentos
i10 Productivity Rankings
University / Institution:
# 2
Country:
# 123
Region:
# 1,627
World:
# 4,659
i10 Index
Total:
444
Last 6 Year:
267
Last 6 Year/Total:
0.601
H-Index
Total:
90
Last 6 Year:
43
Last 6 Year/Total:
0.478
Citation
Total:
34,845
Last 6 Year:
9,941
Last 6 Year/Total:
0.285
Beatriz Oliveira
Beatriz Oliveira
Universidade do Porto
Universidade do Porto
Engineering & Technology / Food Science and Engineering
Ciência dos Alimentos
i10 Productivity Rankings
University / Institution:
# 2
Country:
# 21
Region:
# 1,690
World:
# 4,849
i10 Index
Total:
437
Last 6 Year:
363
Last 6 Year/Total:
0.831
H-Index
Total:
91
Last 6 Year:
65
Last 6 Year/Total:
0.714
Citation
Total:
34,441
Last 6 Year:
18,246
Last 6 Year/Total:
0.530
Harjinder Singh
Harjinder Singh
Massey University
Massey University
Engineering & Technology / Food Science and Engineering
Food science and technology
dairy science
food proteins
food colloids
nutrition
i10 Productivity Rankings
University / Institution:
# 2
Country:
# 13
Region:
# 214
World:
# 4,983
i10 Index
Total:
432
Last 6 Year:
340
Last 6 Year/Total:
0.787
H-Index
Total:
107
Last 6 Year:
63
Last 6 Year/Total:
0.589
Citation
Total:
36,787
Last 6 Year:
15,542
Last 6 Year/Total:
0.422
António Augusto Martins De Oliveira Soares Vicente
António Augusto Martins De Oliveira Soares Vicente
Universidade do Minho
Universidade do Minho
Engineering & Technology / Food Science and Engineering
Food technology and food processing (edible films and coatings
nanotechnology applied to films and coatings formulation
ohmic
i10 Productivity Rankings
University / Institution:
# 6
Country:
# 22
Region:
# 1,749
World:
# 5,017
i10 Index
Total:
431
Last 6 Year:
367
Last 6 Year/Total:
0.852
H-Index
Total:
104
Last 6 Year:
85
Last 6 Year/Total:
0.817
Citation
Total:
39,023
Last 6 Year:
24,423
Last 6 Year/Total:
0.626
Alejandro G Marangoni
Alejandro G Marangoni
University of Guelph
University of Guelph
Engineering & Technology / Food Science and Engineering
Food Materials Science
i10 Productivity Rankings
University / Institution:
# 5
Country:
# 185
Region:
# 1,908
World:
# 5,062
i10 Index
Total:
430
Last 6 Year:
315
Last 6 Year/Total:
0.733
H-Index
Total:
94
Last 6 Year:
61
Last 6 Year/Total:
0.649
Citation
Total:
29,901
Last 6 Year:
13,396
Last 6 Year/Total:
0.448
Alphons Voragen
Alphons Voragen
Wageningen University & Research Centre
Wageningen University & Research Centre
Engineering & Technology / Food Science and Engineering
Food Science
i10 Productivity Rankings
University / Institution:
# 9
Country:
# 139
Region:
# 1,820
World:
# 5,253
i10 Index
Total:
424
Last 6 Year:
219
Last 6 Year/Total:
0.517
H-Index
Total:
112
Last 6 Year:
44
Last 6 Year/Total:
0.393
Citation
Total:
40,240
Last 6 Year:
8,620
Last 6 Year/Total:
0.214
Seo, Kh|Kun-Ho Seo, Kunho Seo, KH Seo
Seo, Kh|Kun-Ho Seo, Kunho Seo, KH Seo
Konkuk University
Konkuk University
Engineering & Technology / Food Science and Engineering
Food Safety
Microbiology
Probiotics
Lactobacillus
i10 Productivity Rankings
University / Institution:
# 1
Country:
# 97
Region:
# 1,073
World:
# 5,304
i10 Index
Total:
422
Last 6 Year:
278
Last 6 Year/Total:
0.659
H-Index
Total:
86
Last 6 Year:
51
Last 6 Year/Total:
0.593
Citation
Total:
26,072
Last 6 Year:
10,411
Last 6 Year/Total:
0.399
Joe Kerry
Joe Kerry
University College Cork
University College Cork
Engineering & Technology / Food Science and Engineering
Food Packaging
Food Science
Meat
Poultry and Seafood Processing and Technology
i10 Productivity Rankings
University / Institution:
# 8
Country:
# 16
Region:
# 1,854
World:
# 5,361
i10 Index
Total:
420
Last 6 Year:
320
Last 6 Year/Total:
0.762
H-Index
Total:
97
Last 6 Year:
65
Last 6 Year/Total:
0.670
Citation
Total:
33,684
Last 6 Year:
15,638
Last 6 Year/Total:
0.464
Fidel Toldrá
Fidel Toldrá
Instituto de Agroquimica y Tecnologia de Alimentos
Instituto de Agroquimica y Tecnologia de Alimentos
Engineering & Technology / Food Science and Engineering
food science
food technology
nutrition
i10 Productivity Rankings
University / Institution:
# 1
Country:
# 150
Region:
# 2,098
World:
# 6,048
i10 Index
Total:
401
Last 6 Year:
290
Last 6 Year/Total:
0.723
H-Index
Total:
94
Last 6 Year:
60
Last 6 Year/Total:
0.638
Citation
Total:
31,315
Last 6 Year:
13,386
Last 6 Year/Total:
0.427
Reinhold Carle
Reinhold Carle
Universität Hohenheim
Universität Hohenheim
Engineering & Technology / Food Science and Engineering
Food technology
Food Chemistry
Pharmacology
i10 Productivity Rankings
University / Institution:
# 2
Country:
# 343
Region:
# 2,113
World:
# 6,073
i10 Index
Total:
400
Last 6 Year:
319
Last 6 Year/Total:
0.798
H-Index
Total:
107
Last 6 Year:
66
Last 6 Year/Total:
0.617
Citation
Total:
43,216
Last 6 Year:
17,705
Last 6 Year/Total:
0.410
Feng Chen Steven 陈峰
Feng Chen Steven 陈峰
Shenzhen University
Shenzhen University
Engineering & Technology / Food Science and Engineering
Biotechnology
Food Science
Microalgae
i10 Productivity Rankings
University / Institution:
# 7
Country:
# 489
Region:
# 1,211
World:
# 6,192
i10 Index
Total:
397
Last 6 Year:
314
Last 6 Year/Total:
0.791
H-Index
Total:
103
Last 6 Year:
64
Last 6 Year/Total:
0.621
Citation
Total:
37,594
Last 6 Year:
16,010
Last 6 Year/Total:
0.426
Vincenzo Fogliano
Vincenzo Fogliano
Wageningen University & Research Centre
Wageningen University & Research Centre
Engineering & Technology / Food Science and Engineering
Food design
Maillard reaction
Functional Foods
Food and health
i10 Productivity Rankings
University / Institution:
# 11
Country:
# 162
Region:
# 2,180
World:
# 6,270
i10 Index
Total:
395
Last 6 Year:
336
Last 6 Year/Total:
0.851
H-Index
Total:
97
Last 6 Year:
70
Last 6 Year/Total:
0.722
Citation
Total:
38,645
Last 6 Year:
19,625
Last 6 Year/Total:
0.508
Francisco Tomas-Barberan
Francisco Tomas-Barberan
Centro de Edafología y Biología Aplicada del Segura
Centro de Edafología y Biología Aplicada del Segura
Engineering & Technology / Food Science and Engineering
food science
i10 Productivity Rankings
University / Institution:
# 1
Country:
# 164
Region:
# 2,225
World:
# 6,403
i10 Index
Total:
392
Last 6 Year:
315
Last 6 Year/Total:
0.804
H-Index
Total:
133
Last 6 Year:
81
Last 6 Year/Total:
0.609
Citation
Total:
61,576
Last 6 Year:
24,590
Last 6 Year/Total:
0.399
Moncef Nasri
Moncef Nasri
Université de Sfax
Université de Sfax
Engineering & Technology / Food Science and Engineering
Biopeptides
Proteases
Lipopeptides
i10 Productivity Rankings
University / Institution:
# 1
Country:
# 1
Region:
# 45
World:
# 6,482
i10 Index
Total:
390
Last 6 Year:
342
Last 6 Year/Total:
0.877
H-Index
Total:
85
Last 6 Year:
61
Last 6 Year/Total:
0.718
Citation
Total:
25,302
Last 6 Year:
15,247
Last 6 Year/Total:
0.603
Russly Abdul Rahman
Russly Abdul Rahman
Universiti Putra Malaysia
Universiti Putra Malaysia
Engineering & Technology / Food Science and Engineering
FOOD PROCESSING AND ENGINEERING
HALAL FOOD
POSTHARVEST
i10 Productivity Rankings
University / Institution:
# 3
Country:
# 24
Region:
# 1,271
World:
# 6,530
i10 Index
Total:
389
Last 6 Year:
297
Last 6 Year/Total:
0.763
H-Index
Total:
67
Last 6 Year:
48
Last 6 Year/Total:
0.716
Citation
Total:
20,053
Last 6 Year:
12,665
Last 6 Year/Total:
0.632
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Remko Boom
Remko Boom
Wageningen University & Research Centre
Wageningen University & Research Centre
Engineering & Technology / Food Science and Engineering
Food Science
Food Process Engineering
Biomaterials Science
Enzyme Conversions
Separation Technology
i10 Productivity Rankings
University / Institution:
# 12
Country:
# 181
Region:
# 2,411
World:
# 6,939
i10 Index
Total:
379
Last 6 Year:
290
Last 6 Year/Total:
0.765
H-Index
Total:
83
Last 6 Year:
54
Last 6 Year/Total:
0.651
Citation
Total:
25,443
Last 6 Year:
12,172
Last 6 Year/Total:
0.478
Roger Stephan
Roger Stephan
Universität Zürich
Universität Zürich
Engineering & Technology / Food Science and Engineering
Food Safety
Foodborne Pathogens
Antimicrobial Resistance
i10 Productivity Rankings
University / Institution:
# 11
Country:
# 106
Region:
# 2,451
World:
# 7,032
i10 Index
Total:
377
Last 6 Year:
291
Last 6 Year/Total:
0.772
H-Index
Total:
80
Last 6 Year:
50
Last 6 Year/Total:
0.625
Citation
Total:
24,555
Last 6 Year:
10,708
Last 6 Year/Total:
0.436
Jerzy Falandysz
Jerzy Falandysz
Medical University of Lodz
Medical University of Lodz
Engineering & Technology / Food Science and Engineering
Environmental Sciences
Food Sciences
i10 Productivity Rankings
University / Institution:
# 3
Country:
# 19
Region:
# 2,505
World:
# 7,162
i10 Index
Total:
375
Last 6 Year:
181
Last 6 Year/Total:
0.483
H-Index
Total:
69
Last 6 Year:
35
Last 6 Year/Total:
0.507
Citation
Total:
20,795
Last 6 Year:
6,031
Last 6 Year/Total:
0.290
Marco Gobbetti
Marco Gobbetti
Libera Università di Bolzano
Libera Università di Bolzano
Engineering & Technology / Food Science and Engineering
Food Microbiology
i10 Productivity Rankings
University / Institution:
# 2
Country:
# 392
Region:
# 2,556
World:
# 7,282
i10 Index
Total:
372
Last 6 Year:
314
Last 6 Year/Total:
0.844
H-Index
Total:
121
Last 6 Year:
82
Last 6 Year/Total:
0.678
Citation
Total:
44,573
Last 6 Year:
23,021
Last 6 Year/Total:
0.516
Olga Martín-Belloso
Olga Martín-Belloso
Universitat de Lleida
Universitat de Lleida
Engineering & Technology / Food Science and Engineering
Food Technology
i10 Productivity Rankings
University / Institution:
# 2
Country:
# 191
Region:
# 2,688
World:
# 7,655
i10 Index
Total:
365
Last 6 Year:
306
Last 6 Year/Total:
0.838
H-Index
Total:
105
Last 6 Year:
64
Last 6 Year/Total:
0.610
Citation
Total:
36,784
Last 6 Year:
16,362
Last 6 Year/Total:
0.445
Dietrich Knorr
Dietrich Knorr
Technische Universität Berlin
Technische Universität Berlin
Engineering & Technology / Food Science and Engineering
food biotechnology
emerging technologies
process engineering
sustainable food systems
i10 Productivity Rankings
University / Institution:
# 9
Country:
# 447
Region:
# 2,718
World:
# 7,722
i10 Index
Total:
364
Last 6 Year:
247
Last 6 Year/Total:
0.679
H-Index
Total:
110
Last 6 Year:
59
Last 6 Year/Total:
0.536
Citation
Total:
42,891
Last 6 Year:
13,528
Last 6 Year/Total:
0.315
Naresh Magan
Naresh Magan
Cranfield University
Cranfield University
Engineering & Technology / Food Science and Engineering
Food Mycology
Applied Mycology
mycotoxins
biocontrol
bioremediation
i10 Productivity Rankings
University / Institution:
# 1
Country:
# 584
Region:
# 2,814
World:
# 7,997
i10 Index
Total:
359
Last 6 Year:
237
Last 6 Year/Total:
0.660
H-Index
Total:
92
Last 6 Year:
46
Last 6 Year/Total:
0.500
Citation
Total:
27,995
Last 6 Year:
9,572
Last 6 Year/Total:
0.342
Ann Van Loey
Ann Van Loey
Catholic University of Leuven
Catholic University of Leuven
Engineering & Technology / Food Science and Engineering
food technology
i10 Productivity Rankings
University / Institution:
# 31
Country:
# 92
Region:
# 2,890
World:
# 8,213
i10 Index
Total:
355
Last 6 Year:
242
Last 6 Year/Total:
0.682
H-Index
Total:
95
Last 6 Year:
55
Last 6 Year/Total:
0.579
Citation
Total:
26,846
Last 6 Year:
11,140
Last 6 Year/Total:
0.415
Quansheng Chen
Quansheng Chen
Jiangsu University
Jiangsu University
Engineering & Technology / Food Science and Engineering
Food qualtiy and safety detection technology
Food processing engineering
i10 Productivity Rankings
University / Institution:
# 3
Country:
# 602
Region:
# 1,518
World:
# 7,966
i10 Index
Total:
359
Last 6 Year:
337
Last 6 Year/Total:
0.939
H-Index
Total:
71
Last 6 Year:
60
Last 6 Year/Total:
0.845
Citation
Total:
18,620
Last 6 Year:
13,853
Last 6 Year/Total:
0.744
Jochen Weiss
Jochen Weiss
Universität Hohenheim
Universität Hohenheim
Engineering & Technology / Food Science and Engineering
Food
Materials
Proteins
Lipids
Processing
i10 Productivity Rankings
University / Institution:
# 3
Country:
# 487
Region:
# 2,933
World:
# 8,364
i10 Index
Total:
352
Last 6 Year:
310
Last 6 Year/Total:
0.881
H-Index
Total:
91
Last 6 Year:
64
Last 6 Year/Total:
0.703
Citation
Total:
31,277
Last 6 Year:
16,007
Last 6 Year/Total:
0.512
Rekha S Singhal
Rekha S Singhal
Institute of Chemical Technology
Institute of Chemical Technology
Engineering & Technology / Food Science and Engineering
Food science and technology
Carbohydrate chemistry and technology
Bioprocess technology
i10 Productivity Rankings
University / Institution:
# 4
Country:
# 127
Region:
# 1,593
World:
# 8,382
i10 Index
Total:
352
Last 6 Year:
260
Last 6 Year/Total:
0.739
H-Index
Total:
79
Last 6 Year:
49
Last 6 Year/Total:
0.620
Citation
Total:
27,673
Last 6 Year:
11,883
Last 6 Year/Total:
0.429
Amin Mousavi Khaneghah|Highly cited researcher, amin.mousavi@ibprs.pl
Amin Mousavi Khaneghah|Highly cited researcher, [email protected] i
Wacław Dąbrowski Institute of Agricultural and Food Biotechnology
Wacław Dąbrowski Institute of Agricultural and Food Biotechnology
Engineering & Technology / Food Science and Engineering
Food contaminants
Food Toxicology
Systematic review
mycotoxins
Potentially Toxic Elements
i10 Productivity Rankings
University / Institution:
# 1
Country:
# 22
Region:
# 3,026
World:
# 8,611
i10 Index
Total:
348
Last 6 Year:
339
Last 6 Year/Total:
0.974
H-Index
Total:
76
Last 6 Year:
73
Last 6 Year/Total:
0.961
Citation
Total:
33,019
Last 6 Year:
32,052
Last 6 Year/Total:
0.971
Kaisa Poutanen
Kaisa Poutanen
VTT Technical Research Centre of Finland
VTT Technical Research Centre of Finland
Engineering & Technology / Food Science and Engineering
food technology and nutrition
i10 Productivity Rankings
University / Institution:
# 1
Country:
# 43
Region:
# 3,232
World:
# 9,215
i10 Index
Total:
339
Last 6 Year:
237
Last 6 Year/Total:
0.699
H-Index
Total:
99
Last 6 Year:
55
Last 6 Year/Total:
0.556
Citation
Total:
35,274
Last 6 Year:
12,250
Last 6 Year/Total:
0.347
Alejandro Cifuentes
Alejandro Cifuentes
Spanish National Research Council
Spanish National Research Council
Engineering & Technology / Food Science and Engineering
foodomics
food analysis
metabolomics
functional foods
capillary electrophoresis
i10 Productivity Rankings
University / Institution:
# 5
Country:
# 234
Region:
# 3,344
World:
# 9,554
i10 Index
Total:
334
Last 6 Year:
204
Last 6 Year/Total:
0.611
H-Index
Total:
85
Last 6 Year:
52
Last 6 Year/Total:
0.612
Citation
Total:
28,593
Last 6 Year:
12,457
Last 6 Year/Total:
0.436
Jong Whan RH im
Jong Whan RH im
Mokpo National University
Mokpo National University
Engineering & Technology / Food Science and Engineering
Nanocomposite
Food Packaging
i10 Productivity Rankings
University / Institution:
# 1
Country:
# 161
Region:
# 1,891
World:
# 10,010
i10 Index
Total:
327
Last 6 Year:
263
Last 6 Year/Total:
0.804
H-Index
Total:
103
Last 6 Year:
85
Last 6 Year/Total:
0.825
Citation
Total:
34,577
Last 6 Year:
23,350
Last 6 Year/Total:
0.675
Peter Fischer
Peter Fischer
Eidgenössische Technische Hochschule ETH Zürich
Eidgenössische Technische Hochschule ETH Zürich
Engineering & Technology / Food Science and Engineering
Rheology
Soft Matter
Food Materials
Scattering
i10 Productivity Rankings
University / Institution:
# 48
Country:
# 155
Region:
# 3,518
World:
# 10,035
i10 Index
Total:
327
Last 6 Year:
211
Last 6 Year/Total:
0.645
H-Index
Total:
67
Last 6 Year:
44
Last 6 Year/Total:
0.657
Citation
Total:
16,264
Last 6 Year:
7,829
Last 6 Year/Total:
0.481
Jorge Alberto Vieira Costa
Jorge Alberto Vieira Costa
Universidade Federal do Rio Grande FURG
Universidade Federal do Rio Grande FURG
Engineering & Technology / Food Science and Engineering
Food Engineering
Biochemical Engineering
Bioprocess
Microalgae
Biotechnology
i10 Productivity Rankings
University / Institution:
# 1
Country:
# 163
Region:
# 238
World:
# 10,619
i10 Index
Total:
319
Last 6 Year:
239
Last 6 Year/Total:
0.749
H-Index
Total:
67
Last 6 Year:
54
Last 6 Year/Total:
0.806
Citation
Total:
19,168
Last 6 Year:
11,194
Last 6 Year/Total:
0.584
Mike Gibney
Mike Gibney
University College Dublin
University College Dublin
Engineering & Technology / Food Science and Engineering
nutrition
food
food chemical exposure
metabolomics
i10 Productivity Rankings
University / Institution:
# 9
Country:
# 37
Region:
# 3,775
World:
# 10,725
i10 Index
Total:
318
Last 6 Year:
188
Last 6 Year/Total:
0.591
H-Index
Total:
79
Last 6 Year:
47
Last 6 Year/Total:
0.595
Citation
Total:
26,783
Last 6 Year:
9,061
Last 6 Year/Total:
0.338
Am Abd El-Aty
Am Abd El-Aty
Cairo University
Cairo University
Engineering & Technology / Food Science and Engineering
Food and Biomedical Analysis..
i10 Productivity Rankings
University / Institution:
# 5
Country:
# 18
Region:
# 78
World:
# 10,796
i10 Index
Total:
317
Last 6 Year:
225
Last 6 Year/Total:
0.710
H-Index
Total:
51
Last 6 Year:
42
Last 6 Year/Total:
0.824
Citation
Total:
12,330
Last 6 Year:
7,937
Last 6 Year/Total:
0.644
Mansel Griffiths
Mansel Griffiths
University of Guelph
University of Guelph
Engineering & Technology / Food Science and Engineering
food microbiology
i10 Productivity Rankings
University / Institution:
# 11
Country:
# 417
Region:
# 4,194
World:
# 10,923
i10 Index
Total:
316
Last 6 Year:
162
Last 6 Year/Total:
0.513
H-Index
Total:
85
Last 6 Year:
40
Last 6 Year/Total:
0.471
Citation
Total:
22,187
Last 6 Year:
5,858
Last 6 Year/Total:
0.264
AD Scientific Index - World Scientists i10 Productivity Rankings - 2024 i10 INDEX H INDEX CITATION
University Country Region World Name Country University / Institution Subject Total Last 6 Year Last 6 year/total Total Last 6 year Last 6 year/total Total Last 6 year Last 6 year/total
1 16 24 50
Bin LiBin Li i
China Huazhong Agricultural University Huazhong Agricultural University Engineering & Technology / Food Science and Engineering

food |

1701 1504 0.884 133 111 0.835 107060 79529 0.743
2 17 25 54
Bin Li 李斌Bin Li 李斌 i
China Huazhong Agricultural University Huazhong Agricultural University Engineering & Technology / Food Science and Engineering

Hydrocolloids | Polysaccharide | Protein |

1674 1233 0.737 133 101 0.759 151122 81910 0.542
1 1 95 355
Cheng LHCheng LH
Malaysia Universiti Sains Malaysia Universiti Sains Malaysia Engineering & Technology / Food Science and Engineering

Food Technology |

1139 523 0.459 81 54 0.667 45600 19445 0.426
1 66 127 533
Min ZhangMin Zhang
China Jiangnan University Jiangnan University Engineering & Technology / Food Science and Engineering

Food Science and Technology |

1012 937 0.926 122 94 0.770 58913 46065 0.782
1 4 227 931
Soottawat BenjakulSoottawat Benjakul
Thailand Prince of Songkla University Prince of Songkla University Engineering & Technology / Food Science and Engineering

Food Science | Food Chemistry | Utilization of by-products from seafood industry | Shelf-life extension of seafoods |

844 740 0.877 126 85 0.675 64862 35138 0.542
1 32 315 971
Fereidoon ShahidiFereidoon Shahidi
Canada Memorial University of Newfoundland Memorial University of Newfoundland Engineering & Technology / Food Science and Engineering

food science | agricultural science | nutraceuticals | functional foods | antioxidants |

832 557 0.669 158 103 0.652 112304 43430 0.387
8 37 945 2556
Hendrickx MarcHendrickx Marc
Belgium Catholic University of Leuven Catholic University of Leuven Engineering & Technology / Food Science and Engineering

food science and technology | food science | food engineering | food technology |

559 357 0.639 105 59 0.562 37877 15169 0.400
7 91 901 2587
Vijaya RaghavanVijaya Raghavan
Canada McGill University McGill University Engineering & Technology / Food Science and Engineering

Food Security | Post Harvest Processing | Electro- Technologies in food processing | microbial fuel cells |

557 349 0.627 88 64 0.727 33901 16217 0.478
1 255 1280 3593
Elliott CElliott C
United Kingdom Queen's University Belfast Queen's University Belfast Engineering & Technology / Food Science and Engineering

food safety | food integrity | food fraud |

491 339 0.690 85 62 0.729 28068 16127 0.575
23 1228 1361 3738
Roger RuanRoger Ruan
United States University of Minnesota Twin Cities University of Minnesota Twin Cities Engineering & Technology / Food Science and Engineering

food engineering | pyrolysis | algae | waste utilization | nonthermal processing |

483 409 0.847 98 84 0.857 37950 26089 0.687
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6 13 1345 3783
PF FoxPF Fox
Ireland University College Cork University College Cork Engineering & Technology / Food Science and Engineering

Cheese | Milk Proteins | Heat Stability of Milk | Enzymology |

482 234 0.485 109 53 0.486 48660 12531 0.258
7 26 1361 3824
Leif SkibstedLeif Skibsted
Denmark University of Copenhagen University of Copenhagen Engineering & Technology / Food Science and Engineering

food science | chemistry |

480 260 0.542 93 48 0.516 32792 9912 0.302
1 13 91 3947
Martínez Flores HeMartínez Flores He
Mexico Universidad Michoacana de San Nicolás de Hidalgo Universidad Michoacana de San Nicolás de Hidalgo Engineering & Technology / Food Science and Engineering

food science | nixtamalization | fiber | nopal | polyphenolic compounds |

475 221 0.465 69 42 0.609 23316 9446 0.405
10 1344 1490 4069
Eric A DeckerEric A Decker
United States University of Massachusetts Amherst University of Massachusetts Amherst Engineering & Technology / Food Science and Engineering

Food Science |

469 374 0.797 132 72 0.545 59333 22526 0.380
16 183 194 4567
Bhesh BhandariBhesh Bhandari
Australia University of Queensland University of Queensland Engineering & Technology / Food Science and Engineering

Food Materials Science/Engineering |

447 397 0.888 106 83 0.783 43991 27402 0.623
2 123 1627 4659
Jose Manuel GuisánJose Manuel Guisán
Spain Instituto de Catalisis y Petroloequimica Instituto de Catalisis y Petroloequimica Engineering & Technology / Food Science and Engineering

biotecnologia | enzimas | quimica organica | química de alimentos |

444 267 0.601 90 43 0.478 34845 9941 0.285
2 21 1690 4849
Beatriz OliveiraBeatriz Oliveira
Portugal Universidade do Porto Universidade do Porto Engineering & Technology / Food Science and Engineering

Ciência dos Alimentos |

437 363 0.831 91 65 0.714 34441 18246 0.530
2 13 214 4983
Harjinder SinghHarjinder Singh
New Zealand Massey University Massey University Engineering & Technology / Food Science and Engineering

Food science and technology | dairy science | food proteins | food colloids | nutrition |

432 340 0.787 107 63 0.589 36787 15542 0.422
6 22 1749 5017
António Augusto Martins De Oliveira Soares VicenteAntónio Augusto Martins De Oliveira Soares Vicente
Portugal Universidade do Minho Universidade do Minho Engineering & Technology / Food Science and Engineering

Food technology and food processing (edible films and coatings | nanotechnology applied to films and coatings formulation | ohmic |

431 367 0.852 104 85 0.817 39023 24423 0.626
5 185 1908 5062
Alejandro G MarangoniAlejandro G Marangoni
Canada University of Guelph University of Guelph Engineering & Technology / Food Science and Engineering

Food Materials Science |

430 315 0.733 94 61 0.649 29901 13396 0.448
9 139 1820 5253
Alphons VoragenAlphons Voragen
Netherlands Wageningen University & Research Centre Wageningen University & Research Centre Engineering & Technology / Food Science and Engineering

Food Science |

424 219 0.517 112 44 0.393 40240 8620 0.214
1 97 1073 5304
Seo, Kh|Kun-Ho Seo, Kunho Seo, KH SeoSeo, Kh|Kun-Ho Seo, Kunho Seo, KH Seo
South Korea Konkuk University Konkuk University Engineering & Technology / Food Science and Engineering

Food Safety | Microbiology | Probiotics | Lactobacillus |

422 278 0.659 86 51 0.593 26072 10411 0.399
8 16 1854 5361
Joe KerryJoe Kerry
Ireland University College Cork University College Cork Engineering & Technology / Food Science and Engineering

Food Packaging | Food Science | Meat | Poultry and Seafood Processing and Technology |

420 320 0.762 97 65 0.670 33684 15638 0.464
1 150 2098 6048
Fidel ToldráFidel Toldrá
Spain Instituto de Agroquimica y Tecnologia de Alimentos Instituto de Agroquimica y Tecnologia de Alimentos Engineering & Technology / Food Science and Engineering

food science | food technology | nutrition |

401 290 0.723 94 60 0.638 31315 13386 0.427
2 343 2113 6073
Reinhold CarleReinhold Carle
Germany Universität Hohenheim Universität Hohenheim Engineering & Technology / Food Science and Engineering

Food technology | Food Chemistry | Pharmacology |

400 319 0.798 107 66 0.617 43216 17705 0.410
7 489 1211 6192
Feng Chen Steven 陈峰Feng Chen Steven 陈峰
China Shenzhen University Shenzhen University Engineering & Technology / Food Science and Engineering

Biotechnology | Food Science | Microalgae |

397 314 0.791 103 64 0.621 37594 16010 0.426
11 162 2180 6270
Vincenzo FoglianoVincenzo Fogliano
Netherlands Wageningen University & Research Centre Wageningen University & Research Centre Engineering & Technology / Food Science and Engineering

Food design | Maillard reaction | Functional Foods | Food and health |

395 336 0.851 97 70 0.722 38645 19625 0.508
1 164 2225 6403
Francisco Tomas-BarberanFrancisco Tomas-Barberan
Spain Centro de Edafología y Biología Aplicada del Segura Centro de Edafología y Biología Aplicada del Segura Engineering & Technology / Food Science and Engineering

food science |

392 315 0.804 133 81 0.609 61576 24590 0.399
1 1 45 6482
Moncef NasriMoncef Nasri
Tunisia Université de Sfax Université de Sfax Engineering & Technology / Food Science and Engineering

Biopeptides | Proteases | Lipopeptides |

390 342 0.877 85 61 0.718 25302 15247 0.603
3 24 1271 6530
Russly Abdul RahmanRussly Abdul Rahman
Malaysia Universiti Putra Malaysia Universiti Putra Malaysia Engineering & Technology / Food Science and Engineering

FOOD PROCESSING AND ENGINEERING | HALAL FOOD | POSTHARVEST |

389 297 0.763 67 48 0.716 20053 12665 0.632
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12 181 2411 6939
Remko BoomRemko Boom
Netherlands Wageningen University & Research Centre Wageningen University & Research Centre Engineering & Technology / Food Science and Engineering

Food Science | Food Process Engineering | Biomaterials Science | Enzyme Conversions | Separation Technology |

379 290 0.765 83 54 0.651 25443 12172 0.478
11 106 2451 7032
Roger StephanRoger Stephan
Switzerland Universität Zürich Universität Zürich Engineering & Technology / Food Science and Engineering

Food Safety | Foodborne Pathogens | Antimicrobial Resistance |

377 291 0.772 80 50 0.625 24555 10708 0.436
3 19 2505 7162
Jerzy FalandyszJerzy Falandysz
Poland Medical University of Lodz Medical University of Lodz Engineering & Technology / Food Science and Engineering

Environmental Sciences | Food Sciences |

375 181 0.483 69 35 0.507 20795 6031 0.290
2 392 2556 7282
Marco GobbettiMarco Gobbetti
Italy Libera Università di Bolzano Libera Università di Bolzano Engineering & Technology / Food Science and Engineering

Food Microbiology |

372 314 0.844 121 82 0.678 44573 23021 0.516
2 191 2688 7655
Olga Martín-BellosoOlga Martín-Belloso
Spain Universitat de Lleida Universitat de Lleida Engineering & Technology / Food Science and Engineering

Food Technology |

365 306 0.838 105 64 0.610 36784 16362 0.445
9 447 2718 7722
Dietrich KnorrDietrich Knorr
Germany Technische Universität Berlin Technische Universität Berlin Engineering & Technology / Food Science and Engineering

food biotechnology | emerging technologies | process engineering | sustainable food systems |

364 247 0.679 110 59 0.536 42891 13528 0.315
1 584 2814 7997
Naresh MaganNaresh Magan
United Kingdom Cranfield University Cranfield University Engineering & Technology / Food Science and Engineering

Food Mycology | Applied Mycology | mycotoxins | biocontrol | bioremediation |

359 237 0.660 92 46 0.500 27995 9572 0.342
31 92 2890 8213
Ann Van LoeyAnn Van Loey
Belgium Catholic University of Leuven Catholic University of Leuven Engineering & Technology / Food Science and Engineering

food technology |

355 242 0.682 95 55 0.579 26846 11140 0.415
3 602 1518 7966
Quansheng ChenQuansheng Chen
China Jiangsu University Jiangsu University Engineering & Technology / Food Science and Engineering

Food qualtiy and safety detection technology | Food processing engineering |

359 337 0.939 71 60 0.845 18620 13853 0.744
3 487 2933 8364
Jochen WeissJochen Weiss
Germany Universität Hohenheim Universität Hohenheim Engineering & Technology / Food Science and Engineering

Food | Materials | Proteins | Lipids | Processing |

352 310 0.881 91 64 0.703 31277 16007 0.512
4 127 1593 8382
Rekha S SinghalRekha S Singhal
India Institute of Chemical Technology Institute of Chemical Technology Engineering & Technology / Food Science and Engineering

Food science and technology | Carbohydrate chemistry and technology | Bioprocess technology |

352 260 0.739 79 49 0.620 27673 11883 0.429
1 22 3026 8611
Amin Mousavi Khaneghah|Highly cited researcher, amin.mousavi@ibprs.plAmin Mousavi Khaneghah|Highly cited researcher, [email protected] i
Poland Wacław Dąbrowski Institute of Agricultural and Food Biotechnology Wacław Dąbrowski Institute of Agricultural and Food Biotechnology Engineering & Technology / Food Science and Engineering

Food contaminants | Food Toxicology | Systematic review | mycotoxins | Potentially Toxic Elements |

348 339 0.974 76 73 0.961 33019 32052 0.971
1 43 3232 9215
Kaisa PoutanenKaisa Poutanen
Finland VTT Technical Research Centre of Finland VTT Technical Research Centre of Finland Engineering & Technology / Food Science and Engineering

food technology and nutrition |

339 237 0.699 99 55 0.556 35274 12250 0.347
5 234 3344 9554
Alejandro CifuentesAlejandro Cifuentes
Spain Spanish National Research Council Spanish National Research Council Engineering & Technology / Food Science and Engineering

foodomics | food analysis | metabolomics | functional foods | capillary electrophoresis |

334 204 0.611 85 52 0.612 28593 12457 0.436
1 161 1891 10010
Jong Whan RH imJong Whan RH im
South Korea Mokpo National University Mokpo National University Engineering & Technology / Food Science and Engineering

Nanocomposite | Food Packaging |

327 263 0.804 103 85 0.825 34577 23350 0.675
48 155 3518 10035
Peter FischerPeter Fischer
Switzerland Eidgenössische Technische Hochschule ETH Zürich Eidgenössische Technische Hochschule ETH Zürich Engineering & Technology / Food Science and Engineering

Rheology | Soft Matter | Food Materials | Scattering |

327 211 0.645 67 44 0.657 16264 7829 0.481
1 163 238 10619
Jorge Alberto Vieira CostaJorge Alberto Vieira Costa
Brazil Universidade Federal do Rio Grande FURG Universidade Federal do Rio Grande FURG Engineering & Technology / Food Science and Engineering

Food Engineering | Biochemical Engineering | Bioprocess | Microalgae | Biotechnology |

319 239 0.749 67 54 0.806 19168 11194 0.584
9 37 3775 10725
Mike GibneyMike Gibney
Ireland University College Dublin University College Dublin Engineering & Technology / Food Science and Engineering

nutrition | food | food chemical exposure | metabolomics |

318 188 0.591 79 47 0.595 26783 9061 0.338
5 18 78 10796
Am Abd El-AtyAm Abd El-Aty
Egypt Cairo University Cairo University Engineering & Technology / Food Science and Engineering

Food and Biomedical Analysis.. |

317 225 0.710 51 42 0.824 12330 7937 0.644
11 417 4194 10923
Mansel GriffithsMansel Griffiths
Canada University of Guelph University of Guelph Engineering & Technology / Food Science and Engineering

food microbiology |

316 162 0.513 85 40 0.471 22187 5858 0.264