AD Scientific Index (Alper-Doger Scientific Index) offers the broadest spectrum of branches, providing analysis in 13 main fields and 197 sub-branches at global, national, and regional levels. These analyses can be based on indicators such as the H-index, i10-index, and citation count, as well as their values from the last 6 years. As of Nov 21, 2024, rankings are according to the Total H Index. BETA VERSION: The subject field rankings for the world, regions, countries, and universities are currently in beta. This is due to the exclusion of (873.864) scientists categorized under 'others,' whose profiles cannot yet be determined, edited, or classified. As these fields are updated, the rankings will adjust accordingly. Please keep this in mind. See Also: [University Subject Rankings]
* Total H IndexRankings
Ranking Based On Selection
:1
sensometrics
statistics
chemometrics
Metrics
H-Index
i10 Index
Citation Counts
72
234
27,873
* Total H IndexRankings
Ranking Based On Selection
:2
Quantitative genetics
selective breeding
aquaculture species
Metrics
H-Index
i10 Index
Citation Counts
61
121
11,174
* Total H IndexRankings
Ranking Based On Selection
:3
Microbiology
molecular biology
Metrics
H-Index
i10 Index
Citation Counts
59
100
12,556
* Total H IndexRankings
Ranking Based On Selection
:4
food safety
hygiene
spoilage
biofilm
resistance
Metrics
H-Index
i10 Index
Citation Counts
53
101
10,049
* Total H IndexRankings
Ranking Based On Selection
:5
Breeding program
Genetic gain
Aquaculture production
Metrics
H-Index
i10 Index
Citation Counts
51
91
10,367
* Total H IndexRankings
Ranking Based On Selection
:6
Sensory science and consumer behaviour
Metrics
H-Index
i10 Index
Citation Counts
32
50
3,573
* Total H IndexRankings
Ranking Based On Selection
:7
Aquaculture
Fisheries
Downstream Processing
Formulation and Feed technology
Nutritional
Metrics
H-Index
i10 Index
Citation Counts
31
66
3,428
* Total H IndexRankings
Ranking Based On Selection
:8
Fish behaviour
aquaculture
Fish nutrition
Fish breeding
Metrics
H-Index
i10 Index
Citation Counts
31
52
3,051
* Total H IndexRankings
Ranking Based On Selection
:9
aquaculture
fish health
environmental immunology
mucosal immunology
immunotoxicology
Metrics
H-Index
i10 Index
Citation Counts
30
61
3,525
* Total H IndexRankings
Ranking Based On Selection
:10
Chemometrics
data analysis
multivariate
Metrics
H-Index
i10 Index
Citation Counts
24
38
1,929
* Total H IndexRankings
Ranking Based On Selection
:11
Biomaterials
Food Packaging
Metrics
H-Index
i10 Index
Citation Counts
24
42
1,811
* Total H IndexRankings
Ranking Based On Selection
:12
food processing
Metrics
H-Index
i10 Index
Citation Counts
24
41
1,589
* Total H IndexRankings
Ranking Based On Selection
:13
Cluster analysis
sensometrics
chemometrics
microbiota
Metrics
H-Index
i10 Index
Citation Counts
22
41
1,568
* Total H IndexRankings
Ranking Based On Selection
:14
Metrics
H-Index
i10 Index
Citation Counts
22
38
1,729
* Total H IndexRankings
Ranking Based On Selection
:15
Metrics
H-Index
i10 Index
Citation Counts
22
27
2,449
* Total H IndexRankings
Ranking Based On Selection
:16
Consumer Research
Metrics
H-Index
i10 Index
Citation Counts
22
27
1,556
* Total H IndexRankings
Ranking Based On Selection
:17
Cell biology
food
health
cultured meat
Metrics
H-Index
i10 Index
Citation Counts
22
26
1,824
* Total H IndexRankings
Ranking Based On Selection
:18
Ex-vessel market organization
fish auctions
fish quality
sustainability
Metrics
H-Index
i10 Index
Citation Counts
22
38
1,842
* Total H IndexRankings
Ranking Based On Selection
:19
Phenomics
Quantitative Genetics
Digital Phenotyping
Microbiomics
Metrics
H-Index
i10 Index
Citation Counts
21
31
1,447
* Total H IndexRankings
Ranking Based On Selection
:20
Metrics
H-Index
i10 Index
Citation Counts
21
31
3,002
* Total H IndexRankings
Ranking Based On Selection
:21
Food science
Metrics
H-Index
i10 Index
Citation Counts
20
32
1,343
* Total H IndexRankings
Ranking Based On Selection
:22
innovation/strategic/organizational management
entrepreneurship
business models
circular economy
Metrics
H-Index
i10 Index
Citation Counts
20
23
1,316
* Total H IndexRankings
Ranking Based On Selection
:23
Molecular microbiology
Lactic acid bacteria
Gut microbiome
Food and health
Metrics
H-Index
i10 Index
Citation Counts
18
30
1,893
* Total H IndexRankings
Ranking Based On Selection
:24
Food traceability
Product traceability
Information logistics
Supply chain management
Metrics
H-Index
i10 Index
Citation Counts
18
27
2,147
* Total H IndexRankings
Ranking Based On Selection
:25
Aquaculture
fish physiology
muscle physiology
epigenetics
endocrinology
Metrics
H-Index
i10 Index
Citation Counts
18
26
1,250
Quantitative genetics
selective breeding
aquaculture species
Microbiology
molecular biology
food safety
hygiene
spoilage
biofilm
resistance
Breeding program
Genetic gain
Aquaculture production
Katerina Kousoulaki|Aikaterina Kousoulaki, Katerina Koussoulaki
Metrics
H-Index
i10-Index
Citation Counts
31
66
3,428
Aquaculture
Fisheries
Downstream Processing
Formulation and Feed technology
Nutritional
Fish behaviour
aquaculture
Fish nutrition
Fish breeding
aquaculture
fish health
environmental immunology
mucosal immunology
immunotoxicology
Chemometrics
data analysis
multivariate
Biomaterials
Food Packaging
Themistoklis Altintzoglou
Metrics
H-Index
i10-Index
Citation Counts
22
27
1,556
Cell biology
food
health
cultured meat
Ex-vessel market organization
fish auctions
fish quality
sustainability
Phenomics
Quantitative Genetics
Digital Phenotyping
Microbiomics
innovation/strategic/organizational management
entrepreneurship
business models
circular economy
Molecular microbiology
Lactic acid bacteria
Gut microbiome
Food and health
Food traceability
Product traceability
Information logistics
Supply chain management
Aquaculture
fish physiology
muscle physiology
epigenetics
endocrinology