Rankings for Scientist

University, Subject, Country, Region, World

World Scientists Engineering & Technology / Food Science and Engineering Rankings (Sort by last 6 years H Index) 2024

map
×
Total 10.134 scientist, 145 country, 2.872 institution
Jianhua Xie
Jianhua Xie
Nanchang University
Nanchang University
Engineering & Technology / Food Science and Engineering
Food Science and Technology
Food Science
Polysaccharide
H-Index Rankings
University / Institution:
# 3
Country:
# 914
Region:
# 1,887
World:
# 10,910
H-Index
Total:
62
Last 6 Year:
60
Last 6 Year/Total:
0.968
i10 Index
Total:
209
Last 6 Year:
206
Last 6 Year/Total:
0.986
Citation
Total:
14,545
Last 6 Year:
12,838
Last 6 Year/Total:
0.883
Hendrickx Marc
Hendrickx Marc
Catholic University of Leuven
Catholic University of Leuven
Engineering & Technology / Food Science and Engineering
food science and technology
food science
food engineering
food technology
H-Index Rankings
University / Institution:
# 29
Country:
# 111
Region:
# 3,791
World:
# 11,406
H-Index
Total:
105
Last 6 Year:
59
Last 6 Year/Total:
0.562
i10 Index
Total:
559
Last 6 Year:
357
Last 6 Year/Total:
0.639
Citation
Total:
37,877
Last 6 Year:
15,169
Last 6 Year/Total:
0.400
George John E Nychas
George John E Nychas
Agricultural University of Athens
Agricultural University of Athens
Engineering & Technology / Food Science and Engineering
Food Microbiology
food spoilage
food safety
Quorum Sensing
Biofilms
H-Index Rankings
University / Institution:
# 1
Country:
# 55
Region:
# 3,823
World:
# 11,508
H-Index
Total:
95
Last 6 Year:
59
Last 6 Year/Total:
0.621
i10 Index
Total:
288
Last 6 Year:
237
Last 6 Year/Total:
0.823
Citation
Total:
33,747
Last 6 Year:
14,125
Last 6 Year/Total:
0.419
Sardar Khan
Sardar Khan
University of Peshawar
University of Peshawar
Engineering & Technology / Food Science and Engineering
Food chain contamination
health risk
remediation and biochar application
H-Index Rankings
University / Institution:
# 1
Country:
# 30
Region:
# 2,129
World:
# 12,259
H-Index
Total:
66
Last 6 Year:
58
Last 6 Year/Total:
0.879
i10 Index
Total:
199
Last 6 Year:
181
Last 6 Year/Total:
0.910
Citation
Total:
20,609
Last 6 Year:
13,815
Last 6 Year/Total:
0.670
Eugene Vorobiev
Eugene Vorobiev
Université de Technologie de Compiegne
Université de Technologie de Compiegne
Engineering & Technology / Food Science and Engineering
Food Engineering
Chemical Engineering
H-Index Rankings
University / Institution:
# 1
Country:
# 206
Region:
# 4,105
World:
# 12,424
H-Index
Total:
90
Last 6 Year:
58
Last 6 Year/Total:
0.644
i10 Index
Total:
292
Last 6 Year:
254
Last 6 Year/Total:
0.870
Citation
Total:
22,275
Last 6 Year:
12,208
Last 6 Year/Total:
0.548
Esra Çapanoğlu Güven
Esra Çapanoğlu Güven
İstanbul Technical University
İstanbul Technical University
Engineering & Technology / Food Science and Engineering
Phenolic compounds
antioxidants
in vitro bioaccessibility
functional foods
sensory analysis
H-Index Rankings
University / Institution:
# 4
Country:
# 54
Region:
# 3,884
World:
# 11,698
H-Index
Total:
64
Last 6 Year:
59
Last 6 Year/Total:
0.922
i10 Index
Total:
147
Last 6 Year:
143
Last 6 Year/Total:
0.973
Citation
Total:
15,230
Last 6 Year:
12,035
Last 6 Year/Total:
0.790
Cristina M. Rosell
Cristina M. Rosell
Spanish National Research Council
Spanish National Research Council
Engineering & Technology / Food Science and Engineering
Food Science
Cereals
Bakery Products
Food Ingredients
Food Quality
H-Index Rankings
University / Institution:
# 4
Country:
# 239
Region:
# 3,895
World:
# 11,748
H-Index
Total:
92
Last 6 Year:
59
Last 6 Year/Total:
0.641
i10 Index
Total:
256
Last 6 Year:
213
Last 6 Year/Total:
0.832
Citation
Total:
26,159
Last 6 Year:
11,306
Last 6 Year/Total:
0.432
Delia Grace
Delia Grace
International Food Policy Research Institute (IFPRI)
International Food Policy Research Institute (IFPRI)
Engineering & Technology / Food Science and Engineering
Food safety
epidemiology
LMICs
veterinary
H-Index Rankings
University / Institution:
# 6
Country:
# 5,124
Region:
# 5,650
World:
# 13,457
H-Index
Total:
64
Last 6 Year:
56
Last 6 Year/Total:
0.875
i10 Index
Total:
267
Last 6 Year:
237
Last 6 Year/Total:
0.888
Citation
Total:
30,598
Last 6 Year:
23,028
Last 6 Year/Total:
0.753
Jianping Wu
Jianping Wu
University of Alberta
University of Alberta
Engineering & Technology / Food Science and Engineering
protein chemistry
bioactive peptide
egg science and technology
protein material
H-Index Rankings
University / Institution:
# 37
Country:
# 554
Region:
# 5,949
World:
# 14,192
H-Index
Total:
69
Last 6 Year:
56
Last 6 Year/Total:
0.812
i10 Index
Total:
228
Last 6 Year:
211
Last 6 Year/Total:
0.925
Citation
Total:
16,155
Last 6 Year:
10,456
Last 6 Year/Total:
0.647
Babak Ghanbarzadeh
Babak Ghanbarzadeh
Near East University
Near East University
Engineering & Technology / Food Science and Engineering
Food Nanocapsulation
Food Colloid and Hydrocolloid
Food Biopolymers
Active and Nanopackaging
Food Rheology
H-Index Rankings
University / Institution:
# 5
Country:
# 8
Region:
# 4,711
World:
# 14,272
H-Index
Total:
60
Last 6 Year:
56
Last 6 Year/Total:
0.933
i10 Index
Total:
149
Last 6 Year:
133
Last 6 Year/Total:
0.893
Citation
Total:
11,520
Last 6 Year:
8,707
Last 6 Year/Total:
0.756
Adscientificindex

Click for INSTITUTIONAL REGISTRATION and PREMIUM MEMBERSHIP advantages

Zorayda Patricia Toledo Barrigas
Zorayda Patricia Toledo Barrigas
Universidad Técnica Particular de Loja
Universidad Técnica Particular de Loja
Engineering & Technology / Food Science and Engineering
Microbiología clínica
Microbiología de alimentos
Campylobacter spp.
H-Index Rankings
University / Institution:
# 1
Country:
# 3
Region:
# 208
World:
# 14,391
H-Index
Total:
77
Last 6 Year:
55
Last 6 Year/Total:
0.714
i10 Index
Total:
184
Last 6 Year:
140
Last 6 Year/Total:
0.761
Citation
Total:
47,885
Last 6 Year:
20,299
Last 6 Year/Total:
0.424
Joanne Slavin
Joanne Slavin
University of Minnesota Twin Cities
University of Minnesota Twin Cities
Engineering & Technology / Food Science and Engineering
food science
nutrition
agriculture
sustainability
food policy
H-Index Rankings
University / Institution:
# 61
Country:
# 5,627
Region:
# 6,201
World:
# 14,785
H-Index
Total:
90
Last 6 Year:
55
Last 6 Year/Total:
0.611
i10 Index
Total:
230
Last 6 Year:
154
Last 6 Year/Total:
0.670
Citation
Total:
35,240
Last 6 Year:
12,813
Last 6 Year/Total:
0.364
Kaisa Poutanen
Kaisa Poutanen
VTT Technical Research Centre of Finland
VTT Technical Research Centre of Finland
Engineering & Technology / Food Science and Engineering
food technology and nutrition
H-Index Rankings
University / Institution:
# 1
Country:
# 62
Region:
# 4,895
World:
# 14,850
H-Index
Total:
99
Last 6 Year:
55
Last 6 Year/Total:
0.556
i10 Index
Total:
339
Last 6 Year:
237
Last 6 Year/Total:
0.699
Citation
Total:
35,274
Last 6 Year:
12,250
Last 6 Year/Total:
0.347
C Anandharamakrishnan
C Anandharamakrishnan
National Institute of Food Technology Entrepreneurship and Management
National Institute of Food Technology Entrepreneurship and Management
Engineering & Technology / Food Science and Engineering
Food Engineering
Chemical Engineering
Nanotechnology
H-Index Rankings
University / Institution:
# 1
Country:
# 162
Region:
# 2,432
World:
# 14,082
H-Index
Total:
60
Last 6 Year:
56
Last 6 Year/Total:
0.933
i10 Index
Total:
188
Last 6 Year:
181
Last 6 Year/Total:
0.963
Citation
Total:
14,082
Last 6 Year:
11,433
Last 6 Year/Total:
0.812
Ann Van Loey
Ann Van Loey
Catholic University of Leuven
Catholic University of Leuven
Engineering & Technology / Food Science and Engineering
food technology
H-Index Rankings
University / Institution:
# 42
Country:
# 138
Region:
# 4,952
World:
# 15,015
H-Index
Total:
95
Last 6 Year:
55
Last 6 Year/Total:
0.579
i10 Index
Total:
355
Last 6 Year:
242
Last 6 Year/Total:
0.682
Citation
Total:
26,846
Last 6 Year:
11,140
Last 6 Year/Total:
0.415
Paula Bourke
Paula Bourke
University College Dublin
University College Dublin
Engineering & Technology / Food Science and Engineering
Novel antimicrobial technologies
Cold Plasma Biosciences
H-Index Rankings
University / Institution:
# 8
Country:
# 53
Region:
# 4,996
World:
# 15,169
H-Index
Total:
62
Last 6 Year:
55
Last 6 Year/Total:
0.887
i10 Index
Total:
120
Last 6 Year:
117
Last 6 Year/Total:
0.975
Citation
Total:
14,892
Last 6 Year:
9,926
Last 6 Year/Total:
0.667
Like Mao
Like Mao
Teagasc-Irish Agriculture and Food Development Authority
Teagasc-Irish Agriculture and Food Development Authority
Engineering & Technology / Food Science and Engineering
food science
dairy protein
encapsulation
colloids and interface
delivery systems
H-Index Rankings
University / Institution:
# 5
Country:
# 55
Region:
# 5,011
World:
# 15,243
H-Index
Total:
57
Last 6 Year:
55
Last 6 Year/Total:
0.965
i10 Index
Total:
111
Last 6 Year:
110
Last 6 Year/Total:
0.991
Citation
Total:
9,340
Last 6 Year:
8,165
Last 6 Year/Total:
0.874
AA Karim
AA Karim
Universiti Sains Malaysia
Universiti Sains Malaysia
Engineering & Technology / Food Science and Engineering
Food Science and Technology
H-Index Rankings
University / Institution:
# 5
Country:
# 55
Region:
# 2,515
World:
# 14,472
H-Index
Total:
74
Last 6 Year:
55
Last 6 Year/Total:
0.743
i10 Index
Total:
170
Last 6 Year:
143
Last 6 Year/Total:
0.841
Citation
Total:
32,235
Last 6 Year:
16,856
Last 6 Year/Total:
0.523
Jonathan Hourihane
Jonathan Hourihane
University College Cork
University College Cork
Engineering & Technology / Food Science and Engineering
food allergy paediatrics anaphylaxis eczema immunotherapy
H-Index Rankings
University / Institution:
# 13
Country:
# 46
Region:
# 4,630
World:
# 13,992
H-Index
Total:
87
Last 6 Year:
56
Last 6 Year/Total:
0.644
i10 Index
Total:
235
Last 6 Year:
183
Last 6 Year/Total:
0.779
Citation
Total:
34,777
Last 6 Year:
12,133
Last 6 Year/Total:
0.349
Remko Boom
Remko Boom
Wageningen University & Research Centre
Wageningen University & Research Centre
Engineering & Technology / Food Science and Engineering
Food Science
Food Process Engineering
Biomaterials Science
Enzyme Conversions
Separation Technology
H-Index Rankings
University / Institution:
# 32
Country:
# 462
Region:
# 5,223
World:
# 15,840
H-Index
Total:
83
Last 6 Year:
54
Last 6 Year/Total:
0.651
i10 Index
Total:
379
Last 6 Year:
290
Last 6 Year/Total:
0.765
Citation
Total:
25,443
Last 6 Year:
12,172
Last 6 Year/Total:
0.478
Colm O Donnell
Colm O Donnell
University College Dublin
University College Dublin
Engineering & Technology / Food Science and Engineering
Food Process Engineering
Spectroscopy and spectral imaging
Process Analytical Technology
Bioprocessing
H-Index Rankings
University / Institution:
# 11
Country:
# 59
Region:
# 5,250
World:
# 15,919
H-Index
Total:
75
Last 6 Year:
54
Last 6 Year/Total:
0.720
i10 Index
Total:
208
Last 6 Year:
171
Last 6 Year/Total:
0.822
Citation
Total:
23,370
Last 6 Year:
11,823
Last 6 Year/Total:
0.506
Christophe Lacroix
Christophe Lacroix
Eidgenössische Technische Hochschule ETH Zürich
Eidgenössische Technische Hochschule ETH Zürich
Engineering & Technology / Food Science and Engineering
Biotechnology
H-Index Rankings
University / Institution:
# 85
Country:
# 289
Region:
# 5,290
World:
# 16,060
H-Index
Total:
88
Last 6 Year:
54
Last 6 Year/Total:
0.614
i10 Index
Total:
299
Last 6 Year:
193
Last 6 Year/Total:
0.645
Citation
Total:
25,248
Last 6 Year:
10,922
Last 6 Year/Total:
0.433
Tian Ding
Tian Ding
Zhejiang University
Zhejiang University
Engineering & Technology / Food Science and Engineering
food
H-Index Rankings
University / Institution:
# 44
Country:
# 1,361
Region:
# 2,826
World:
# 16,148
H-Index
Total:
58
Last 6 Year:
54
Last 6 Year/Total:
0.931
i10 Index
Total:
177
Last 6 Year:
165
Last 6 Year/Total:
0.932
Citation
Total:
11,959
Last 6 Year:
10,338
Last 6 Year/Total:
0.864
Emanuele Zannini
Emanuele Zannini
University College Cork
University College Cork
Engineering & Technology / Food Science and Engineering
Food biotechnology
cereals sciences
food system rethinking
H-Index Rankings
University / Institution:
# 14
Country:
# 54
Region:
# 5,005
World:
# 15,222
H-Index
Total:
64
Last 6 Year:
55
Last 6 Year/Total:
0.859
i10 Index
Total:
137
Last 6 Year:
134
Last 6 Year/Total:
0.978
Citation
Total:
11,944
Last 6 Year:
9,039
Last 6 Year/Total:
0.757
Cheng LH
Cheng LH
Universiti Sains Malaysia
Universiti Sains Malaysia
Engineering & Technology / Food Science and Engineering
Food Technology
H-Index Rankings
University / Institution:
# 6
Country:
# 62
Region:
# 2,693
World:
# 15,371
H-Index
Total:
81
Last 6 Year:
54
Last 6 Year/Total:
0.667
i10 Index
Total:
1,139
Last 6 Year:
523
Last 6 Year/Total:
0.459
Citation
Total:
45,600
Last 6 Year:
19,445
Last 6 Year/Total:
0.426
Christophe M Courtin
Christophe M Courtin
Catholic University of Leuven
Catholic University of Leuven
Engineering & Technology / Food Science and Engineering
Cereal Science and Technology
Food (Bio)Chemistry
H-Index Rankings
University / Institution:
# 44
Country:
# 142
Region:
# 5,229
World:
# 15,856
H-Index
Total:
83
Last 6 Year:
54
Last 6 Year/Total:
0.651
i10 Index
Total:
306
Last 6 Year:
238
Last 6 Year/Total:
0.778
Citation
Total:
24,722
Last 6 Year:
12,092
Last 6 Year/Total:
0.489
Yebo Li
Yebo Li
Ohio State University
Ohio State University
Engineering & Technology / Food Science and Engineering
Bioenergy and bioproducts
H-Index Rankings
University / Institution:
# 33
Country:
# 6,068
Region:
# 6,695
World:
# 15,958
H-Index
Total:
69
Last 6 Year:
54
Last 6 Year/Total:
0.783
i10 Index
Total:
147
Last 6 Year:
129
Last 6 Year/Total:
0.878
Citation
Total:
19,982
Last 6 Year:
11,506
Last 6 Year/Total:
0.576
M Van Boekel
M Van Boekel
Wageningen University & Research Centre
Wageningen University & Research Centre
Engineering & Technology / Food Science and Engineering
food science
H-Index Rankings
University / Institution:
# 36
Country:
# 501
Region:
# 5,633
World:
# 17,007
H-Index
Total:
81
Last 6 Year:
53
Last 6 Year/Total:
0.654
i10 Index
Total:
240
Last 6 Year:
160
Last 6 Year/Total:
0.667
Citation
Total:
26,100
Last 6 Year:
11,390
Last 6 Year/Total:
0.436
Jorge Alberto Vieira Costa
Jorge Alberto Vieira Costa
Universidade Federal do Rio Grande FURG
Universidade Federal do Rio Grande FURG
Engineering & Technology / Food Science and Engineering
Food Engineering
Biochemical Engineering
Bioprocess
Microalgae
Biotechnology
H-Index Rankings
University / Institution:
# 1
Country:
# 122
Region:
# 226
World:
# 16,015
H-Index
Total:
67
Last 6 Year:
54
Last 6 Year/Total:
0.806
i10 Index
Total:
319
Last 6 Year:
239
Last 6 Year/Total:
0.749
Citation
Total:
19,168
Last 6 Year:
11,194
Last 6 Year/Total:
0.584
Glaucia Maria Pastore
Glaucia Maria Pastore
Universidade Estadual de Campinas UNICAMP
Universidade Estadual de Campinas UNICAMP
Engineering & Technology / Food Science and Engineering
Food Science Nutrition Functional Foods
H-Index Rankings
University / Institution:
# 9
Country:
# 123
Region:
# 228
World:
# 16,103
H-Index
Total:
76
Last 6 Year:
54
Last 6 Year/Total:
0.711
i10 Index
Total:
249
Last 6 Year:
202
Last 6 Year/Total:
0.811
Citation
Total:
19,166
Last 6 Year:
10,663
Last 6 Year/Total:
0.556
Adscientificindex

A New and Different Feature!!!! University Subject Rankings in 12 subjects:

Ranking and analysis of universities by subject in 12 fields such as health, engineering, natural sciences, education, business, economics, social sciences, etc.
Rajeev Bhat
Rajeev Bhat
Estonian University of Life Sciences
Estonian University of Life Sciences
Engineering & Technology / Food Science and Engineering
Food Sustainability & Food Security
H-Index Rankings
University / Institution:
# 2
Country:
# 14
Region:
# 5,690
World:
# 17,175
H-Index
Total:
63
Last 6 Year:
53
Last 6 Year/Total:
0.841
i10 Index
Total:
165
Last 6 Year:
139
Last 6 Year/Total:
0.842
Citation
Total:
18,032
Last 6 Year:
10,457
Last 6 Year/Total:
0.580
Todd F Duffield
Todd F Duffield
University of Guelph
University of Guelph
Engineering & Technology / Food Science and Engineering
Dairy Health Management
H-Index Rankings
University / Institution:
# 10
Country:
# 635
Region:
# 6,774
World:
# 16,159
H-Index
Total:
81
Last 6 Year:
54
Last 6 Year/Total:
0.667
i10 Index
Total:
222
Last 6 Year:
164
Last 6 Year/Total:
0.739
Citation
Total:
25,718
Last 6 Year:
10,278
Last 6 Year/Total:
0.400
Vural Gökmen
Vural Gökmen
Hacettepe University
Hacettepe University
Engineering & Technology / Food Science and Engineering
effect of processing on food quality and safety
H-Index Rankings
University / Institution:
# 6
Country:
# 71
Region:
# 5,749
World:
# 17,335
H-Index
Total:
79
Last 6 Year:
53
Last 6 Year/Total:
0.671
i10 Index
Total:
255
Last 6 Year:
212
Last 6 Year/Total:
0.831
Citation
Total:
18,865
Last 6 Year:
9,479
Last 6 Year/Total:
0.502
Seraphim Papanikolaou
Seraphim Papanikolaou
Agricultural University of Athens
Agricultural University of Athens
Engineering & Technology / Food Science and Engineering
Microbiology
Biotechnology
Industrial Microbiology
Food Biotechnology
H-Index Rankings
University / Institution:
# 2
Country:
# 85
Region:
# 5,775
World:
# 17,436
H-Index
Total:
75
Last 6 Year:
53
Last 6 Year/Total:
0.707
i10 Index
Total:
160
Last 6 Year:
153
Last 6 Year/Total:
0.956
Citation
Total:
18,035
Last 6 Year:
8,623
Last 6 Year/Total:
0.478
Chibuike Chinedu Udenigwe|Chibuike C. Udenigwe, C. C. Udenigwe, C. Udenigwe
Chibuike Chinedu Udenigwe|Chibuike C. Udenigwe, C. C. Udenigwe, C. Udenigwe
Université d'Ottawa
Université d'Ottawa
Engineering & Technology / Food Science and Engineering
food proteins
sustainable protein
bioactive peptides
food biopolymers
food chemistry
H-Index Rankings
University / Institution:
# 14
Country:
# 683
Region:
# 7,256
World:
# 17,440
H-Index
Total:
56
Last 6 Year:
53
Last 6 Year/Total:
0.946
i10 Index
Total:
155
Last 6 Year:
152
Last 6 Year/Total:
0.981
Citation
Total:
12,146
Last 6 Year:
8,568
Last 6 Year/Total:
0.705
Daniel Valero
Daniel Valero
Universidad Miguel Hernández
Universidad Miguel Hernández
Engineering & Technology / Food Science and Engineering
Tecnología de Alimentos / Food Technology / Postrecolección de Frutas y Hortalizas / Postharvest of Fruit and Vegetables
H-Index Rankings
University / Institution:
# 5
Country:
# 353
Region:
# 5,781
World:
# 17,453
H-Index
Total:
74
Last 6 Year:
53
Last 6 Year/Total:
0.716
i10 Index
Total:
170
Last 6 Year:
148
Last 6 Year/Total:
0.871
Citation
Total:
18,080
Last 6 Year:
8,382
Last 6 Year/Total:
0.464
PF Fox
PF Fox
University College Cork
University College Cork
Engineering & Technology / Food Science and Engineering
Cheese
Milk Proteins
Heat Stability of Milk
Enzymology
H-Index Rankings
University / Institution:
# 15
Country:
# 62
Region:
# 5,553
World:
# 16,818
H-Index
Total:
109
Last 6 Year:
53
Last 6 Year/Total:
0.486
i10 Index
Total:
482
Last 6 Year:
234
Last 6 Year/Total:
0.485
Citation
Total:
48,660
Last 6 Year:
12,531
Last 6 Year/Total:
0.258
Alejandro Cifuentes
Alejandro Cifuentes
Spanish National Research Council
Spanish National Research Council
Engineering & Technology / Food Science and Engineering
foodomics
food analysis
metabolomics
functional foods
capillary electrophoresis
H-Index Rankings
University / Institution:
# 7
Country:
# 361
Region:
# 5,928
World:
# 17,926
H-Index
Total:
85
Last 6 Year:
52
Last 6 Year/Total:
0.612
i10 Index
Total:
334
Last 6 Year:
204
Last 6 Year/Total:
0.611
Citation
Total:
28,593
Last 6 Year:
12,457
Last 6 Year/Total:
0.436
Fulgencio Diego Saura Caixto
Fulgencio Diego Saura Caixto
Instituto de Ciencia y Tecnología de Alimentos y Nutrición
Instituto de Ciencia y Tecnología de Alimentos y Nutrición
Engineering & Technology / Food Science and Engineering
Food science
Dietary Fiber
Antioxidants
Polyphenols
Nutrition
H-Index Rankings
University / Institution:
# 1
Country:
# 365
Region:
# 5,946
World:
# 17,973
H-Index
Total:
84
Last 6 Year:
52
Last 6 Year/Total:
0.619
i10 Index
Total:
176
Last 6 Year:
124
Last 6 Year/Total:
0.705
Citation
Total:
35,555
Last 6 Year:
12,152
Last 6 Year/Total:
0.342
Jason M Tylianakis
Jason M Tylianakis
University of Canterbury
University of Canterbury
Engineering & Technology / Food Science and Engineering
Food webs
Ecological networks
Biodiversity
Pollination
Global Change Biology
H-Index Rankings
University / Institution:
# 3
Country:
# 45
Region:
# 932
World:
# 16,955
H-Index
Total:
64
Last 6 Year:
53
Last 6 Year/Total:
0.828
i10 Index
Total:
128
Last 6 Year:
116
Last 6 Year/Total:
0.906
Citation
Total:
23,775
Last 6 Year:
11,674
Last 6 Year/Total:
0.491
Kostas Koutsoumanis
Kostas Koutsoumanis
Aristotle University of Thessaloniki
Aristotle University of Thessaloniki
Engineering & Technology / Food Science and Engineering
Food Microbiology
Predictive Food Microbiology
Quantitative Microbial Risk Assessment
Food Safety
Risk Assessment
H-Index Rankings
University / Institution:
# 7
Country:
# 83
Region:
# 5,709
World:
# 17,212
H-Index
Total:
78
Last 6 Year:
53
Last 6 Year/Total:
0.679
i10 Index
Total:
199
Last 6 Year:
176
Last 6 Year/Total:
0.884
Citation
Total:
19,378
Last 6 Year:
10,301
Last 6 Year/Total:
0.532
Costas Biliaderis
Costas Biliaderis
Aristotle University of Thessaloniki
Aristotle University of Thessaloniki
Engineering & Technology / Food Science and Engineering
Food Science
Food Technology
Food Chemistry
Food Physics
Biopolymer functionality
H-Index Rankings
University / Institution:
# 8
Country:
# 84
Region:
# 5,734
World:
# 17,286
H-Index
Total:
102
Last 6 Year:
53
Last 6 Year/Total:
0.520
i10 Index
Total:
232
Last 6 Year:
189
Last 6 Year/Total:
0.815
Citation
Total:
31,550
Last 6 Year:
9,831
Last 6 Year/Total:
0.312
Cristina Nerin
Cristina Nerin
Universidad de Zaragoza
Universidad de Zaragoza
Engineering & Technology / Food Science and Engineering
food packaging
analytical chemistry
identification of NIAS and unknowns
migration studies
H-Index Rankings
University / Institution:
# 6
Country:
# 370
Region:
# 6,097
World:
# 18,423
H-Index
Total:
74
Last 6 Year:
52
Last 6 Year/Total:
0.703
i10 Index
Total:
296
Last 6 Year:
217
Last 6 Year/Total:
0.733
Citation
Total:
19,819
Last 6 Year:
9,856
Last 6 Year/Total:
0.497
Liangli Yu
Liangli Yu
University of Maryland
University of Maryland
Engineering & Technology / Food Science and Engineering
food chemistry
H-Index Rankings
University / Institution:
# 52
Country:
# 6,980
Region:
# 7,704
World:
# 18,472
H-Index
Total:
78
Last 6 Year:
52
Last 6 Year/Total:
0.667
i10 Index
Total:
228
Last 6 Year:
196
Last 6 Year/Total:
0.860
Citation
Total:
21,574
Last 6 Year:
9,652
Last 6 Year/Total:
0.447
Wonnop Visessanguan
Wonnop Visessanguan
National Center for Genetic Engineering and Biotechnology, Thailand
National Center for Genetic Engineering and Biotechnology, Thailand
Engineering & Technology / Food Science and Engineering
Food Science and Technology
H-Index Rankings
University / Institution:
# 1
Country:
# 23
Region:
# 3,056
World:
# 17,399
H-Index
Total:
86
Last 6 Year:
53
Last 6 Year/Total:
0.616
i10 Index
Total:
250
Last 6 Year:
199
Last 6 Year/Total:
0.796
Citation
Total:
22,456
Last 6 Year:
8,944
Last 6 Year/Total:
0.398
Cristina Garcia-Viguera
Cristina Garcia-Viguera
Centro de Edafología y Biología Aplicada del Segura
Centro de Edafología y Biología Aplicada del Segura
Engineering & Technology / Food Science and Engineering
Food Science and Technology
H-Index Rankings
University / Institution:
# 2
Country:
# 350
Region:
# 5,765
World:
# 17,404
H-Index
Total:
81
Last 6 Year:
53
Last 6 Year/Total:
0.654
i10 Index
Total:
184
Last 6 Year:
156
Last 6 Year/Total:
0.848
Citation
Total:
20,336
Last 6 Year:
8,928
Last 6 Year/Total:
0.439
Edmar Soares Nicolau
Edmar Soares Nicolau
Universidade Federal de Goiás UFG
Universidade Federal de Goiás UFG
Engineering & Technology / Food Science and Engineering
tecnologia e inspeção de alimentos de origem animal
higiene e segurança de alimentos
H-Index Rankings
University / Institution:
# 221
Country:
# 23,321
Region:
# 39,168
World:
# 680,661
H-Index
Total:
14
Last 6 Year:
11
Last 6 Year/Total:
0.786
i10 Index
Total:
29
Last 6 Year:
14
Last 6 Year/Total:
0.483
Citation
Total:
952
Last 6 Year:
414
Last 6 Year/Total:
0.435
Amir M Mortazavian
Amir M Mortazavian
University of Tehran
University of Tehran
Engineering & Technology / Food Science and Engineering
Dairy
Probiotic
functional food
H-Index Rankings
University / Institution:
# 10
Country:
# 144
Region:
# 3,528
World:
# 20,001
H-Index
Total:
61
Last 6 Year:
51
Last 6 Year/Total:
0.836
i10 Index
Total:
168
Last 6 Year:
153
Last 6 Year/Total:
0.911
Citation
Total:
11,997
Last 6 Year:
8,555
Last 6 Year/Total:
0.713
Nauman Khalid
Nauman Khalid
University of Management and Technology
University of Management and Technology
Engineering & Technology / Food Science and Engineering
Food Science
Human Nutrition
Public Health
Food Safety
Functional Foods
H-Index Rankings
University / Institution:
# 2
Country:
# 54
Region:
# 3,319
World:
# 18,798
H-Index
Total:
55
Last 6 Year:
51
Last 6 Year/Total:
0.927
i10 Index
Total:
144
Last 6 Year:
133
Last 6 Year/Total:
0.924
Citation
Total:
38,835
Last 6 Year:
37,238
Last 6 Year/Total:
0.959
Mehmet Musa Özcan
Mehmet Musa Özcan
Selçuk University
Selçuk University
Engineering & Technology / Food Science and Engineering
Food Engineering
H-Index Rankings
University / Institution:
# 2
Country:
# 77
Region:
# 6,083
World:
# 18,372
H-Index
Total:
73
Last 6 Year:
52
Last 6 Year/Total:
0.712
i10 Index
Total:
310
Last 6 Year:
252
Last 6 Year/Total:
0.813
Citation
Total:
18,011
Last 6 Year:
10,088
Last 6 Year/Total:
0.560
AD Scientific Index - World Scientists Rankings - 2024 H INDEX i10 INDEX CITATION
University / Institution Country Region World Name Country University / Institution Subject Total Last 6 year Last 6 year/total Total Last 6 year Last 6 year/total Total Last 6 year Last 6 year/total
3 914 1,887 10,910
Jianhua XieJianhua Xie
China Nanchang University Nanchang University Engineering & Technology / Food Science and Engineering

Food Science and Technology | Food Science | Polysaccharide |

62 60 0.968 209 206 0.986 14,545 12,838 0.883
29 111 3,791 11,406
Hendrickx MarcHendrickx Marc
Belgium Catholic University of Leuven Catholic University of Leuven Engineering & Technology / Food Science and Engineering

food science and technology | food science | food engineering | food technology |

105 59 0.562 559 357 0.639 37,877 15,169 0.400
1 55 3,823 11,508
George John E NychasGeorge John E Nychas
Greece Agricultural University of Athens Agricultural University of Athens Engineering & Technology / Food Science and Engineering

Food Microbiology | food spoilage | food safety | Quorum Sensing | Biofilms |

95 59 0.621 288 237 0.823 33,747 14,125 0.419
1 30 2,129 12,259
Sardar KhanSardar Khan
Pakistan University of Peshawar University of Peshawar Engineering & Technology / Food Science and Engineering

Food chain contamination | health risk | remediation and biochar application |

66 58 0.879 199 181 0.910 20,609 13,815 0.670
1 206 4,105 12,424
Eugene VorobievEugene Vorobiev
France Université de Technologie de Compiegne Université de Technologie de Compiegne Engineering & Technology / Food Science and Engineering

Food Engineering | Chemical Engineering |

90 58 0.644 292 254 0.870 22,275 12,208 0.548
4 54 3,884 11,698
Esra Çapanoğlu GüvenEsra Çapanoğlu Güven
Türkiye İstanbul Technical University İstanbul Technical University Engineering & Technology / Food Science and Engineering

Phenolic compounds | antioxidants | in vitro bioaccessibility | functional foods | sensory analysis |

64 59 0.922 147 143 0.973 15,230 12,035 0.790
4 239 3,895 11,748
Cristina M. RosellCristina M. Rosell
Spain Spanish National Research Council Spanish National Research Council Engineering & Technology / Food Science and Engineering

Food Science | Cereals | Bakery Products | Food Ingredients | Food Quality |

92 59 0.641 256 213 0.832 26,159 11,306 0.432
6 5,124 5,650 13,457
Delia GraceDelia Grace
United States International Food Policy Research Institute (IFPRI) International Food Policy Research Institute (IFPRI) Engineering & Technology / Food Science and Engineering

Food safety | epidemiology | LMICs | veterinary |

64 56 0.875 267 237 0.888 30,598 23,028 0.753
37 554 5,949 14,192
Jianping WuJianping Wu
Canada University of Alberta University of Alberta Engineering & Technology / Food Science and Engineering

protein chemistry | bioactive peptide | egg science and technology | protein material |

69 56 0.812 228 211 0.925 16,155 10,456 0.647
5 8 4,711 14,272
Babak GhanbarzadehBabak Ghanbarzadeh
Turkish Republic of Northern Cyprus Near East University Near East University Engineering & Technology / Food Science and Engineering

Food Nanocapsulation | Food Colloid and Hydrocolloid | Food Biopolymers | Active and Nanopackaging | Food Rheology |

60 56 0.933 149 133 0.893 11,520 8,707 0.756
Adscientificindex

Click for INSTITUTIONAL REGISTRATION and PREMIUM MEMBERSHIP advantages
1 3 208 14,391
Zorayda Patricia Toledo BarrigasZorayda Patricia Toledo Barrigas
Ecuador Universidad Técnica Particular de Loja Universidad Técnica Particular de Loja Engineering & Technology / Food Science and Engineering

Microbiología clínica | Microbiología de alimentos | Campylobacter spp. |

77 55 0.714 184 140 0.761 47,885 20,299 0.424
61 5,627 6,201 14,785
Joanne SlavinJoanne Slavin
United States University of Minnesota Twin Cities University of Minnesota Twin Cities Engineering & Technology / Food Science and Engineering

food science | nutrition | agriculture | sustainability | food policy |

90 55 0.611 230 154 0.670 35,240 12,813 0.364
1 62 4,895 14,850
Kaisa PoutanenKaisa Poutanen
Finland VTT Technical Research Centre of Finland VTT Technical Research Centre of Finland Engineering & Technology / Food Science and Engineering

food technology and nutrition |

99 55 0.556 339 237 0.699 35,274 12,250 0.347
1 162 2,432 14,082
C AnandharamakrishnanC Anandharamakrishnan
India National Institute of Food Technology Entrepreneurship and Management National Institute of Food Technology Entrepreneurship and Management Engineering & Technology / Food Science and Engineering

Food Engineering | Chemical Engineering | Nanotechnology |

60 56 0.933 188 181 0.963 14,082 11,433 0.812
42 138 4,952 15,015
Ann Van LoeyAnn Van Loey
Belgium Catholic University of Leuven Catholic University of Leuven Engineering & Technology / Food Science and Engineering

food technology |

95 55 0.579 355 242 0.682 26,846 11,140 0.415
8 53 4,996 15,169
Paula BourkePaula Bourke
Ireland University College Dublin University College Dublin Engineering & Technology / Food Science and Engineering

Novel antimicrobial technologies | Cold Plasma Biosciences |

62 55 0.887 120 117 0.975 14,892 9,926 0.667
5 55 5,011 15,243
Like MaoLike Mao
Ireland Teagasc-Irish Agriculture and Food Development Authority Teagasc-Irish Agriculture and Food Development Authority Engineering & Technology / Food Science and Engineering

food science | dairy protein | encapsulation | colloids and interface | delivery systems |

57 55 0.965 111 110 0.991 9,340 8,165 0.874
5 55 2,515 14,472
AA KarimAA Karim
Malaysia Universiti Sains Malaysia Universiti Sains Malaysia Engineering & Technology / Food Science and Engineering

Food Science and Technology |

74 55 0.743 170 143 0.841 32,235 16,856 0.523
13 46 4,630 13,992
Jonathan HourihaneJonathan Hourihane
Ireland University College Cork University College Cork Engineering & Technology / Food Science and Engineering

food allergy paediatrics anaphylaxis eczema immunotherapy |

87 56 0.644 235 183 0.779 34,777 12,133 0.349
32 462 5,223 15,840
Remko BoomRemko Boom
Netherlands Wageningen University & Research Centre Wageningen University & Research Centre Engineering & Technology / Food Science and Engineering

Food Science | Food Process Engineering | Biomaterials Science | Enzyme Conversions | Separation Technology |

83 54 0.651 379 290 0.765 25,443 12,172 0.478
11 59 5,250 15,919
Colm O DonnellColm O Donnell
Ireland University College Dublin University College Dublin Engineering & Technology / Food Science and Engineering

Food Process Engineering | Spectroscopy and spectral imaging | Process Analytical Technology | Bioprocessing |

75 54 0.720 208 171 0.822 23,370 11,823 0.506
85 289 5,290 16,060
Christophe LacroixChristophe Lacroix
Switzerland Eidgenössische Technische Hochschule ETH Zürich Eidgenössische Technische Hochschule ETH Zürich Engineering & Technology / Food Science and Engineering

Biotechnology |

88 54 0.614 299 193 0.645 25,248 10,922 0.433
44 1,361 2,826 16,148
Tian DingTian Ding
China Zhejiang University Zhejiang University Engineering & Technology / Food Science and Engineering

food |

58 54 0.931 177 165 0.932 11,959 10,338 0.864
14 54 5,005 15,222
Emanuele ZanniniEmanuele Zannini
Ireland University College Cork University College Cork Engineering & Technology / Food Science and Engineering

Food biotechnology | cereals sciences | food system rethinking |

64 55 0.859 137 134 0.978 11,944 9,039 0.757
6 62 2,693 15,371
Cheng LHCheng LH
Malaysia Universiti Sains Malaysia Universiti Sains Malaysia Engineering & Technology / Food Science and Engineering

Food Technology |

81 54 0.667 1,139 523 0.459 45,600 19,445 0.426
44 142 5,229 15,856
Christophe M CourtinChristophe M Courtin
Belgium Catholic University of Leuven Catholic University of Leuven Engineering & Technology / Food Science and Engineering

Cereal Science and Technology | Food (Bio)Chemistry |

83 54 0.651 306 238 0.778 24,722 12,092 0.489
33 6,068 6,695 15,958
Yebo LiYebo Li
United States Ohio State University Ohio State University Engineering & Technology / Food Science and Engineering

Bioenergy and bioproducts |

69 54 0.783 147 129 0.878 19,982 11,506 0.576
36 501 5,633 17,007
M Van BoekelM Van Boekel
Netherlands Wageningen University & Research Centre Wageningen University & Research Centre Engineering & Technology / Food Science and Engineering

food science |

81 53 0.654 240 160 0.667 26,100 11,390 0.436
1 122 226 16,015
Jorge Alberto Vieira CostaJorge Alberto Vieira Costa
Brazil Universidade Federal do Rio Grande FURG Universidade Federal do Rio Grande FURG Engineering & Technology / Food Science and Engineering

Food Engineering | Biochemical Engineering | Bioprocess | Microalgae | Biotechnology |

67 54 0.806 319 239 0.749 19,168 11,194 0.584
9 123 228 16,103
Glaucia Maria PastoreGlaucia Maria Pastore
Brazil Universidade Estadual de Campinas UNICAMP Universidade Estadual de Campinas UNICAMP Engineering & Technology / Food Science and Engineering

Food Science Nutrition Functional Foods |

76 54 0.711 249 202 0.811 19,166 10,663 0.556
Adscientificindex

A New and Different Feature!!!! University Subject Rankings in 12 subjects:

Ranking and analysis of universities by subject in 12 fields such as health, engineering, natural sciences, education, business, economics, social sciences, etc.
2 14 5,690 17,175
Rajeev BhatRajeev Bhat
Estonia Estonian University of Life Sciences Estonian University of Life Sciences Engineering & Technology / Food Science and Engineering

Food Sustainability & Food Security |

63 53 0.841 165 139 0.842 18,032 10,457 0.580
10 635 6,774 16,159
Todd F DuffieldTodd F Duffield
Canada University of Guelph University of Guelph Engineering & Technology / Food Science and Engineering

Dairy Health Management |

81 54 0.667 222 164 0.739 25,718 10,278 0.400
6 71 5,749 17,335
Vural GökmenVural Gökmen
Türkiye Hacettepe University Hacettepe University Engineering & Technology / Food Science and Engineering

effect of processing on food quality and safety |

79 53 0.671 255 212 0.831 18,865 9,479 0.502
2 85 5,775 17,436
Seraphim PapanikolaouSeraphim Papanikolaou
Greece Agricultural University of Athens Agricultural University of Athens Engineering & Technology / Food Science and Engineering

Microbiology | Biotechnology | Industrial Microbiology | Food Biotechnology |

75 53 0.707 160 153 0.956 18,035 8,623 0.478
14 683 7,256 17,440
Chibuike Chinedu Udenigwe|Chibuike C. Udenigwe, C. C. Udenigwe, C. UdenigweChibuike Chinedu Udenigwe|Chibuike C. Udenigwe, C. C. Udenigwe, C. Udenigwe
Canada Université d'Ottawa Université d'Ottawa Engineering & Technology / Food Science and Engineering

food proteins | sustainable protein | bioactive peptides | food biopolymers | food chemistry |

56 53 0.946 155 152 0.981 12,146 8,568 0.705
5 353 5,781 17,453
Daniel ValeroDaniel Valero
Spain Universidad Miguel Hernández Universidad Miguel Hernández Engineering & Technology / Food Science and Engineering

Tecnología de Alimentos / Food Technology / Postrecolección de Frutas y Hortalizas / Postharvest of Fruit and Vegetables |

74 53 0.716 170 148 0.871 18,080 8,382 0.464
15 62 5,553 16,818
PF FoxPF Fox
Ireland University College Cork University College Cork Engineering & Technology / Food Science and Engineering

Cheese | Milk Proteins | Heat Stability of Milk | Enzymology |

109 53 0.486 482 234 0.485 48,660 12,531 0.258
7 361 5,928 17,926
Alejandro CifuentesAlejandro Cifuentes
Spain Spanish National Research Council Spanish National Research Council Engineering & Technology / Food Science and Engineering

foodomics | food analysis | metabolomics | functional foods | capillary electrophoresis |

85 52 0.612 334 204 0.611 28,593 12,457 0.436
1 365 5,946 17,973
Fulgencio Diego Saura CaixtoFulgencio Diego Saura Caixto
Spain Instituto de Ciencia y Tecnología de Alimentos y Nutrición Instituto de Ciencia y Tecnología de Alimentos y Nutrición Engineering & Technology / Food Science and Engineering

Food science | Dietary Fiber | Antioxidants | Polyphenols | Nutrition |

84 52 0.619 176 124 0.705 35,555 12,152 0.342
3 45 932 16,955
Jason M TylianakisJason M Tylianakis
New Zealand University of Canterbury University of Canterbury Engineering & Technology / Food Science and Engineering

Food webs | Ecological networks | Biodiversity | Pollination | Global Change Biology |

64 53 0.828 128 116 0.906 23,775 11,674 0.491
7 83 5,709 17,212
Kostas KoutsoumanisKostas Koutsoumanis
Greece Aristotle University of Thessaloniki Aristotle University of Thessaloniki Engineering & Technology / Food Science and Engineering

Food Microbiology | Predictive Food Microbiology | Quantitative Microbial Risk Assessment | Food Safety | Risk Assessment |

78 53 0.679 199 176 0.884 19,378 10,301 0.532
8 84 5,734 17,286
Costas BiliaderisCostas Biliaderis
Greece Aristotle University of Thessaloniki Aristotle University of Thessaloniki Engineering & Technology / Food Science and Engineering

Food Science | Food Technology | Food Chemistry | Food Physics | Biopolymer functionality |

102 53 0.520 232 189 0.815 31,550 9,831 0.312
6 370 6,097 18,423
Cristina NerinCristina Nerin
Spain Universidad de Zaragoza Universidad de Zaragoza Engineering & Technology / Food Science and Engineering

food packaging | analytical chemistry | identification of NIAS and unknowns | migration studies |

74 52 0.703 296 217 0.733 19,819 9,856 0.497
52 6,980 7,704 18,472
Liangli YuLiangli Yu
United States University of Maryland University of Maryland Engineering & Technology / Food Science and Engineering

food chemistry |

78 52 0.667 228 196 0.860 21,574 9,652 0.447
1 23 3,056 17,399
Wonnop VisessanguanWonnop Visessanguan
Thailand National Center for Genetic Engineering and Biotechnology, Thailand National Center for Genetic Engineering and Biotechnology, Thailand Engineering & Technology / Food Science and Engineering

Food Science and Technology |

86 53 0.616 250 199 0.796 22,456 8,944 0.398
2 350 5,765 17,404
Cristina Garcia-VigueraCristina Garcia-Viguera
Spain Centro de Edafología y Biología Aplicada del Segura Centro de Edafología y Biología Aplicada del Segura Engineering & Technology / Food Science and Engineering

Food Science and Technology |

81 53 0.654 184 156 0.848 20,336 8,928 0.439
221 23,321 39,168 680,661
Edmar Soares NicolauEdmar Soares Nicolau
Brazil Universidade Federal de Goiás UFG Universidade Federal de Goiás UFG Engineering & Technology / Food Science and Engineering

tecnologia e inspeção de alimentos de origem animal | higiene e segurança de alimentos |

14 11 0.786 29 14 0.483 952 414 0.435
10 144 3,528 20,001
Amir M MortazavianAmir M Mortazavian
Iran University of Tehran University of Tehran Engineering & Technology / Food Science and Engineering

Dairy | Probiotic | functional food |

61 51 0.836 168 153 0.911 11,997 8,555 0.713
2 54 3,319 18,798
Nauman KhalidNauman Khalid
Pakistan University of Management and Technology University of Management and Technology Engineering & Technology / Food Science and Engineering

Food Science | Human Nutrition | Public Health | Food Safety | Functional Foods |

55 51 0.927 144 133 0.924 38,835 37,238 0.959
2 77 6,083 18,372
Mehmet Musa ÖzcanMehmet Musa Özcan
Türkiye Selçuk University Selçuk University Engineering & Technology / Food Science and Engineering

Food Engineering |

73 52 0.712 310 252 0.813 18,011 10,088 0.560