* May 02, 2024 According to Total H Index. BETA VERSION. Subject field ranking in world, region, country and university is beta version since subject field 'others' (377.150) scientists profile whose branch cannot be determined, not yet edited or determined) is excluded, so the ranking will change as the others fields are edited. Please note that. See also: University Subject Rankings
AD Scientific Index - Subject Rankings - 2024 | H INDEX | i10 INDEX | CITATION | |||||||||||||
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University / Institution | Country | Region | World | Name | Country | University / Institution | Subject | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total |
1 | 42 | 591 | 1303 |
|
Canada | Memorial University of Newfoundland |
Engineering & Technology / Food Science and Engineering
food science | agricultural science | nutraceuticals | functional foods | antioxidants | |
158 | 103 | 0.652 | 832 | 557 | 0.669 | 112304 | 43430 | 0.387 |
1 | 74 | 226 | 2634 |
|
China | Huazhong Agricultural University |
Engineering & Technology / Food Science and Engineering
Hydrocolloids | Polysaccharide | Protein | |
133 | 101 | 0.759 | 1674 | 1233 | 0.737 | 151122 | 81910 | 0.542 |
1 | 66 | 943 | 2678 |
|
Spain | Centro de Edafología y Biología Aplicada del Segura |
Engineering & Technology / Food Science and Engineering
food science | |
133 | 81 | 0.609 | 392 | 315 | 0.804 | 61576 | 24590 | 0.399 |
2 | 1290 | 1385 | 2777 |
|
United States | University of Georgia |
Engineering & Technology / Food Science and Engineering
nutrition | child development | |
132 | 68 | 0.515 | 262 | 217 | 0.828 | 73798 | 17854 | 0.242 |
9 | 1327 | 1427 | 2854 |
|
United States | University of Massachusetts Amherst |
Engineering & Technology / Food Science and Engineering
Food Science | |
132 | 72 | 0.545 | 469 | 374 | 0.797 | 59333 | 22526 | 0.380 |
2 | 81 | 249 | 2893 |
|
China | Huazhong Agricultural University |
Engineering & Technology / Food Science and Engineering
food | |
133 | 111 | 0.835 | 1701 | 1504 | 0.884 | 107060 | 79529 | 0.743 |
1 | 7 | 304 | 3408 |
|
Thailand | Prince of Songkla University |
Engineering & Technology / Food Science and Engineering
Food Science | Food Chemistry | Utilization of by-products from seafood industry | Shelf-life extension of seafoods | |
126 | 85 | 0.675 | 844 | 740 | 0.877 | 64862 | 35138 | 0.542 |
1 | 118 | 364 | 4046 |
|
China | Jiangnan University |
Engineering & Technology / Food Science and Engineering
Food Science and Technology | |
122 | 94 | 0.770 | 1012 | 937 | 0.926 | 58913 | 46065 | 0.782 |
1 | 225 | 1392 | 4064 |
|
Italy | Libera Università di Bolzano |
Engineering & Technology / Food Science and Engineering
Food Microbiology | |
121 | 82 | 0.678 | 372 | 314 | 0.844 | 44573 | 23021 | 0.516 |
7 | 145 | 1841 | 5440 |
|
Netherlands | Wageningen University & Research Centre |
Engineering & Technology / Food Science and Engineering
Food Science | |
112 | 44 | 0.393 | 424 | 219 | 0.517 | 40240 | 8620 | 0.214 |
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4 | 265 | 1969 | 5789 |
|
Germany | Technische Universität Berlin |
Engineering & Technology / Food Science and Engineering
food biotechnology | emerging technologies | process engineering | sustainable food systems | |
110 | 59 | 0.536 | 364 | 247 | 0.679 | 42891 | 13528 | 0.315 |
8 | 19 | 2035 | 6017 |
|
Ireland | University College Cork |
Engineering & Technology / Food Science and Engineering
Cheese | Milk Proteins | Heat Stability of Milk | Enzymology | |
109 | 53 | 0.486 | 482 | 234 | 0.485 | 48660 | 12531 | 0.258 |
1 | 12 | 250 | 6383 |
|
New Zealand | Massey University |
Engineering & Technology / Food Science and Engineering
Food science and technology | dairy science | food proteins | food colloids | nutrition | |
107 | 63 | 0.589 | 432 | 340 | 0.787 | 36787 | 15542 | 0.422 |
1 | 300 | 2225 | 6580 |
|
Germany | Universität Hohenheim |
Engineering & Technology / Food Science and Engineering
Food technology | Food Chemistry | Pharmacology | |
107 | 66 | 0.617 | 400 | 319 | 0.798 | 43216 | 17705 | 0.410 |
24 | 251 | 264 | 6743 |
|
Australia | University of Queensland |
Engineering & Technology / Food Science and Engineering
Food Materials Science/Engineering | |
106 | 83 | 0.783 | 447 | 397 | 0.888 | 43991 | 27402 | 0.623 |
2 | 127 | 2298 | 6802 |
|
Spain | Universidad de Salamanca |
Engineering & Technology / Food Science and Engineering
Food Science | Polyphenols | |
105 | 67 | 0.638 | 301 | 258 | 0.857 | 33372 | 14339 | 0.430 |
2 | 128 | 2306 | 6823 |
|
Spain | Universitat de Lleida |
Engineering & Technology / Food Science and Engineering
Food Technology | |
105 | 64 | 0.610 | 365 | 306 | 0.838 | 36784 | 16362 | 0.445 |
19 | 64 | 2326 | 6872 |
|
Belgium | Catholic University of Leuven |
Engineering & Technology / Food Science and Engineering
food science and technology | food science | food engineering | food technology | |
105 | 59 | 0.562 | 559 | 357 | 0.639 | 37877 | 15169 | 0.400 |
3 | 12 | 2451 | 7247 |
|
Portugal | Universidade do Minho |
Engineering & Technology / Food Science and Engineering
Food technology and food processing (edible films and coatings | nanotechnology applied to films and coatings formulation | ohmic | |
104 | 85 | 0.817 | 431 | 367 | 0.852 | 39023 | 24423 | 0.626 |
3 | 136 | 2475 | 7293 |
|
Spain | Universitat Politècnica de València |
Engineering & Technology / Food Science and Engineering
Food Technology | |
104 | 71 | 0.683 | 311 | 249 | 0.801 | 32846 | 15858 | 0.483 |
4 | 253 | 724 | 7341 |
|
China | Shenzhen University |
Engineering & Technology / Food Science and Engineering
Biotechnology | Food Science | Microalgae | |
103 | 64 | 0.621 | 397 | 314 | 0.791 | 37594 | 16010 | 0.426 |
1 | 62 | 743 | 7533 |
|
South Korea | Mokpo National University |
Engineering & Technology / Food Science and Engineering
Nanocomposite | Food Packaging | |
103 | 85 | 0.825 | 327 | 263 | 0.804 | 34577 | 23350 | 0.675 |
3 | 41 | 2616 | 7735 |
|
Greece | Aristotle University of Thessaloniki |
Engineering & Technology / Food Science and Engineering
Food Science | Food Technology | Food Chemistry | Food Physics | Biopolymer functionality | |
102 | 53 | 0.520 | 232 | 189 | 0.815 | 31550 | 9831 | 0.312 |
14 | 150 | 2795 | 8266 |
|
Spain | Universitat de València |
Engineering & Technology / Food Science and Engineering
Food and Environmental Safety | Environmental Forensics | Metabolomics | Wastewater based-Epidemiology | |
100 | 60 | 0.600 | 294 | 216 | 0.735 | 28372 | 11966 | 0.422 |
1 | 36 | 2924 | 8659 |
|
Finland | VTT Technical Research Centre of Finland |
Engineering & Technology / Food Science and Engineering
food technology and nutrition | |
99 | 55 | 0.556 | 339 | 237 | 0.699 | 35274 | 12250 | 0.347 |
56 | 4201 | 4578 | 9143 |
|
United States | University of Minnesota Twin Cities |
Engineering & Technology / Food Science and Engineering
food engineering | pyrolysis | algae | waste utilization | nonthermal processing | |
98 | 84 | 0.857 | 483 | 409 | 0.847 | 37950 | 26089 | 0.687 |
17 | 270 | 3096 | 9194 |
|
Netherlands | Wageningen University & Research Centre |
Engineering & Technology / Food Science and Engineering
Food design | Maillard reaction | Functional Foods | Food and health | |
97 | 70 | 0.722 | 395 | 336 | 0.851 | 38645 | 19625 | 0.508 |
11 | 34 | 3219 | 9578 |
|
Ireland | University College Cork |
Engineering & Technology / Food Science and Engineering
Food Packaging | Food Science | Meat | Poultry and Seafood Processing and Technology | |
97 | 65 | 0.670 | 420 | 320 | 0.762 | 33684 | 15638 | 0.464 |
3 | 35 | 3319 | 9889 |
|
Ireland | Teagasc-Irish Agriculture and Food Development Authority |
Engineering & Technology / Food Science and Engineering
Food processing technologies | |
95 | 76 | 0.800 | 292 | 280 | 0.959 | 31387 | 21476 | 0.684 |
1 | 48 | 3361 | 9994 |
|
Greece | Agricultural University of Athens |
Engineering & Technology / Food Science and Engineering
Food Microbiology | food spoilage | food safety | Quorum Sensing | Biofilms | |
95 | 59 | 0.621 | 288 | 237 | 0.823 | 33747 | 14125 | 0.419 |
A New and Different Feature!!!! University Subject Rankings in 12 subjects:Ranking and analysis of universities by subject in 12 fields such as health, engineering, natural sciences, education, business, economics, social sciences, etc. |
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27 | 92 | 3379 | 10028 |
|
Belgium | Catholic University of Leuven |
Engineering & Technology / Food Science and Engineering
food technology | |
95 | 55 | 0.579 | 355 | 242 | 0.682 | 26846 | 11140 | 0.415 |
27 | 431 | 5162 | 10352 |
|
Canada | University of Alberta |
Engineering & Technology / Food Science and Engineering
Food Microbiology and Probiotics | |
95 | 63 | 0.663 | 309 | 280 | 0.906 | 31966 | 18865 | 0.590 |
25 | 102 | 1056 | 10393 |
|
Hong Kong | University of Hong Kong |
Engineering & Technology / Food Science and Engineering
Food Science and Technology | Dairy Science | Food Microbiology | |
95 | 61 | 0.642 | 313 | 241 | 0.770 | 35798 | 13243 | 0.370 |
1 | 195 | 3505 | 10404 |
|
Spain | Instituto de Agroquimica y Tecnologia de Alimentos |
Engineering & Technology / Food Science and Engineering
food science | food technology | nutrition | |
94 | 60 | 0.638 | 401 | 290 | 0.723 | 31315 | 13386 | 0.427 |
7 | 445 | 5353 | 10751 |
|
Canada | University of Guelph |
Engineering & Technology / Food Science and Engineering
Food Materials Science | |
94 | 61 | 0.649 | 430 | 315 | 0.733 | 29901 | 13396 | 0.448 |
26 | 86 | 3681 | 10921 |
|
Denmark | University of Copenhagen |
Engineering & Technology / Food Science and Engineering
food science | chemistry | |
93 | 48 | 0.516 | 480 | 260 | 0.542 | 32792 | 9912 | 0.302 |
2 | 30 | 170 | 11089 |
|
Mexico | Tecnológico de Monterrey |
Engineering & Technology / Food Science and Engineering
procesos biotecnológicos | alimentos | tequila | lácteos | alimentos funcionales | |
15 | 13 | 0.867 | 23 | 18 | 0.783 | 760 | 495 | 0.651 |
2 | 460 | 478 | 11175 |
|
Australia | Royal Children's Hospital Melbourne |
Engineering & Technology / Food Science and Engineering
Food Allergy | |
93 | 64 | 0.688 | 303 | 235 | 0.776 | 34075 | 16149 | 0.474 |
5 | 206 | 3788 | 11250 |
|
Spain | Spanish National Research Council |
Engineering & Technology / Food Science and Engineering
Food Science | Cereals | Bakery Products | Food Ingredients | Food Quality | |
92 | 59 | 0.641 | 256 | 213 | 0.832 | 26159 | 11306 | 0.432 |
3 | 1003 | 3852 | 11432 |
|
United Kingdom | Cranfield University |
Engineering & Technology / Food Science and Engineering
Food Mycology | Applied Mycology | mycotoxins | biocontrol | bioremediation | |
92 | 46 | 0.500 | 359 | 237 | 0.660 | 27995 | 9572 | 0.342 |
1 | 523 | 3906 | 11622 |
|
Italy | Università degli Studi di Catania |
Engineering & Technology / Food Science and Engineering
Alimentazione e Nutrizione Umana | |
91 | 66 | 0.725 | 219 | 188 | 0.858 | 35006 | 22748 | 0.650 |
11 | 5305 | 5791 | 11674 |
|
United States | University of Kentucky |
Engineering & Technology / Food Science and Engineering
Food science | |
92 | 62 | 0.674 | 312 | 229 | 0.734 | 27416 | 13146 | 0.480 |
63 | 507 | 5987 | 12056 |
|
Canada | University of British Columbia |
Engineering & Technology / Food Science and Engineering
Food security | Land use change | Agriculture | Global environment | |
91 | 71 | 0.780 | 148 | 124 | 0.838 | 85859 | 40627 | 0.473 |
4 | 26 | 4060 | 12091 |
|
Portugal | Universidade do Porto |
Engineering & Technology / Food Science and Engineering
Ciência dos Alimentos | |
91 | 65 | 0.714 | 437 | 363 | 0.831 | 34441 | 18246 | 0.530 |
3 | 573 | 4070 | 12123 |
|
Germany | Universität Hohenheim |
Engineering & Technology / Food Science and Engineering
Food | Materials | Proteins | Lipids | Processing | |
91 | 64 | 0.703 | 352 | 310 | 0.881 | 31277 | 16007 | 0.512 |
1 | 227 | 4093 | 12178 |
|
France | Université de Technologie de Compiegne |
Engineering & Technology / Food Science and Engineering
Food Engineering | Chemical Engineering | |
90 | 58 | 0.644 | 292 | 254 | 0.870 | 22275 | 12208 | 0.548 |
70 | 5544 | 6058 | 12228 |
|
United States | University of Minnesota Twin Cities |
Engineering & Technology / Food Science and Engineering
food science | nutrition | agriculture | sustainability | food policy | |
90 | 55 | 0.611 | 230 | 154 | 0.670 | 35240 | 12813 | 0.364 |
23 | 234 | 4137 | 12300 |
|
France | French National Centre for Scientific Research |
Engineering & Technology / Food Science and Engineering
Food and feeding ecology of marine predators | |
90 | 49 | 0.544 | 310 | 265 | 0.855 | 24900 | 9178 | 0.369 |
1 | 159 | 1286 | 12427 |
|
Japan | University of Tokushima |
Engineering & Technology / Food Science and Engineering
food biochemistry nutrition | |
90 | 39 | 0.433 | 268 | 144 | 0.537 | 27059 | 6145 | 0.227 |
63 | 237 | 4435 | 13241 |
|
Switzerland | Eidgenössische Technische Hochschule ETH Zürich |
Engineering & Technology / Food Science and Engineering
Biotechnology | |
88 | 54 | 0.614 | 299 | 193 | 0.645 | 25248 | 10922 | 0.433 |